All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Weizenbock	Weizenbock	200 Litres	15.53	1.951	7.32	16.72	9.31 °L	199	1
Author: MV Brew Co. Boil Size: 240.5 Litres Boil Time: 60 Boil Gravity: 13 Efficiency: 67 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/18/2024 11:23 PM Notes:
In Search Of The Red	Irish Red Ale	5.5 Gallons	1.062	1.017	5.97	26.1	17.75 °L	199	0
Author: Porksoda Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2025 7:54 PM Notes:
Scottish Aqueronte 3	Scottish Export	110 Litres	1.057	1.014	5.7	18.61	22.81 °L	199	1
Author: Cerberus Craft Beer Boil Size: 120 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2025 2:42 PM Notes:
Italian Pils	German Pils	6.25 Gallons	1.041	1.008	4.42	41.3	3.18 °L	199	0
Author: Lee Ritter Boil Size: 8.65 Gallons Boil Time: 90 Boil Gravity: 1.03 Efficiency: 83 Mash Thickness: 1.94 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2025 2:22 AM Notes:
Frontina Golden	British Golden Ale	28.38 Litres	1.048	1.012	4.78	24.18	5.53 °L	199	0
Author: Casa Zambrano Boil Size: 34.59 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 161.8 g Creation Date: 2/4/2025 3:49 PM Notes:
Throwing Copper	Altbier	5.5 Gallons	1.05	1.012	4.87	33.67	17.04 °L	199	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2025 8:33 PM Notes:
Dunkel	Munich Dunkel	5 Gallons	1.05	1.012	5.01	24	14.37 °L	199	0
Author: chewyheel Boil Size: 6.56 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 2.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2024 10:27 PM Notes: Pre boil OG 1.040. Didn’t Check ph because meter wasn’t calibrated. Post boil OG 1.052 about 4.9 gallons Tried to siphon off from top of trub, still a gallon of trub leftover so purred some into fermenter.
Santa Paws	Scottish Light	5.5 Gallons	1.04	1.009	4.05	20.36	24.21 °L	199	0
Author: Delta5Actual Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2024 4:17 AM Notes:
Bat Wing Session	Weizenbock	19 Litres	1.052	1.011	5.28	18.87	15.04 °L	199	0
Author: Total Fire Bahn Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 55 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2024 8:07 PM Notes:
Irish Dry Stout - 12gal	Irish Stout	12 Gallons	1.042	1.01	4.21	47.11	36.05 °L	199	0
Author: Willy816 Boil Size: 15.46 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/5/2024 5:39 PM Notes:
Awesome Recipe	Weissbier	5.5 Gallons	1.076	1.019	7.5	0	5.57 °L	199	0
Author: gr8fuldylan58@gmail.com Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2022 12:20 AM Notes:
Eau De Cologne	Kölsch	26 Litres	13.039	3.247	5.26	32.96	2.91 °L	199	0
Author: yesyves@gmail.com Boil Size: 32.42 Litres Boil Time: 60 Boil Gravity: 10.5 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2024 6:05 PM Notes:
Grayton Irish Stout	Irish Stout	232 Gallons	10.892	2.798	4.3	29.22	27.56 °L	199	0
Author: DargyBear Boil Size: 280.38 Gallons Boil Time: 90 Boil Gravity: 9.9 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2024 6:05 PM Notes:
Frank N Brau	Dark Mild	5.5 Gallons	1.049	1.009	5.26	25.86	46.89 °L	199	0
Author: 2 Canadian Jerks Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2024 1:24 AM Notes:
Pilz	German Pils	8 Gallons	1.053	1.012	5.46	30.15	5.34 °L	199	0
Author: Pat Boil Size: 10 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2024 11:14 PM Notes:
IRISH RED	Irish Red Ale	8.5 Litres	1.048	1.011	4.87	26.94	13.07 °L	199	0
Author: Boil Size: 12.79 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.36 bar Creation Date: 10/17/2023 9:46 AM Notes: Equipo 2 ollas y bolsa: en una macerado, en otra lavado. Tratamiento con sales al total del agua. Tratamiento con ácido fosforico al 75% por separado al agua de macerado y lavado. Ph macerado objetivo: 5,4 (por malt bill: 0,43ml, por beer color: 0ml) no sé por qué al final queda 5,56... Maceración único escalón beta y alfa 65º 70m, inactivación 77º 10m. Agua total 12,79 L; Pérdida teórica: 1,84 L grano + 2,12 L hervor (20%) + 0,33 L torbellino = 8,5 L a fermentar. Starter: 500ml (final de hervor) + 50g DME + 3,6g lev seca, sin agitador alcanza (seguro para lev seca con rango teorico de entre 10 - 20 B de cel/g : 0,6 - 0,9 Mcel/ml/ºP).
グアバゴーぜNRS	Munich Helles	2380 Litres	11.689	3.395	4.43	2.67	2.91 °L	199	0
Author: Repu Boil Size: 2735 Litres Boil Time: 60 Boil Gravity: 10.8 Efficiency: 80 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.91 bar Creation Date: 6/26/2023 5:08 AM Notes: グアバ・ピーチ100kg ずつ
Redsistencia	Irish Red Ale	30 Gallons	1.046	1.012	4.55	19.34	9.66 °L	199	0
Author: juanlopv Boil Size: 39 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2023 1:57 PM Notes:
Skippy Select Hefeweissen	Weissbier	5.5 Gallons	1.044	1.01	4.43	15.38	3.51 °L	199	3
Author: Tipsy Terrier Brewery Boil Size: 6.8 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.68 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 73 ° F Priming Method: dextrose Priming Amount: 8.3 oz Creation Date: 2/12/2023 7:01 PM Notes:
Awesome Recipe	British Golden Ale	6 Gallons	1.048	1.011	4.82	0	8.88 °L	199	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/16/2022 9:09 PM Notes:
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