Repu
| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 280 kg | Rahr - Premium Pilsner | 36.8 | 1.75 | 63.6% | |
| 120 kg | Bestmalz - BEST Wheat Malt | 37.7 | 2.2 | 27.3% | |
| 40 kg | Maltodextrin | 39 | 0 | 9.1% | |
| 440 kg / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1,000 g | Simcoe | Pellet | 12.7 | Whirlpool | 20 min | 2.67 | 100% | |
| 1,000 g / $ 0.00 | ||||||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 1120 L | Strike | 74 °C | 63 °C | 60 min | |
|
Starting Mash Thickness:
2.8 L/kg Starting Grain Temp: 18 °C |
|||||
| Lallemand - LALBREW® BRY-97 WEST COAST ALE YEAST | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 0.00 |
| Method: co2 Amount: 1.91 bar Temp: 20 °C CO2 Level: 2.5 Volumes |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |