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Awesome Recipe
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No Profile Selected |
1500 Litres |
1.053 |
1.013 |
5.22 |
0 |
3.81 °L
|
200 |
0 |
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Author:
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Ed Czarnecki
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| Boil
Size: 1550 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/29/2021 10:43 AM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.062 |
1.016 |
6.13 |
0 |
3.89 °L
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200 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2022 2:58 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
21 Litres |
1.06 |
1.014 |
6.02 |
0 |
6.13 °L
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200 |
0 |
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| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2022 4:58 AM |
| Notes: |
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Engine Oil
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No Profile Selected |
20 Litres |
1.048 |
1.011 |
4.84 |
45.58 |
25.66 °L
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200 |
0 |
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| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/2/2022 10:04 AM |
| Notes: |
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Cream Ale
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No Profile Selected |
265 Litres |
1.041 |
1.01 |
4.08 |
20.29 |
4.37 °L
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200 |
0 |
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Author:
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cebo
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| Boil
Size: 270 Litres |
Boil Time: 75 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2022 6:11 PM |
| Notes: |
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BT BEER
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No Profile Selected |
20.8 Litres |
1.062 |
1.011 |
6.73 |
28.37 |
19.04 °L
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200 |
0 |
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| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2022 10:20 AM |
| Notes: |
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White Stout
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No Profile Selected |
650 Litres |
1.059 |
1.02 |
5.31 |
15.35 |
8.9 °L
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200 |
0 |
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Author:
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vane
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| Boil
Size: 700 Litres |
Boil Time: 45 |
Boil Gravity: 1.057 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2022 9:17 AM |
| Notes: cocoa nibs and coffee on secondary added on mesh bags 1 day before crash cooling. |
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Awesome Recipe
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No Profile Selected |
12 Litres |
1.056 |
1.014 |
5.52 |
0 |
22.32 °L
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200 |
0 |
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| Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2022 5:07 AM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
23 Litres |
1.055 |
1.014 |
5.4 |
0 |
3.36 °L
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200 |
0 |
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| Boil
Size: 28.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2022 9:56 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
4.5 Litres |
1.062 |
1.016 |
6.13 |
0 |
5.74 °L
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200 |
0 |
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/4/2020 7:41 AM |
| Notes: |
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Rogge V.2025.1
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Belgian Pale Ale
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5.5 Gallons |
1.062 |
1.005 |
7.46 |
32.13 |
6.92 °L
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199 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/5/2025 11:13 PM |
Notes: Beta Glucan rest, Rye grain only. 30 min. @122F.
Raise mash temp to 152F by adding 8 cups boiling mash to mash kettle. Hold for 45 min. Ending mash temp 151F. |
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Rocket Launcher Mango Sour
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Specialty Fruit Beer
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23 Litres |
1.059 |
1.011 |
6.31 |
21.26 |
5.5 °L
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199 |
1 |
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| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 74 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2025 6:40 PM |
| Notes: |
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Big Brew At Patch Belgian Single
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Trappist Single
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5 Gallons |
1.046 |
1.007 |
5.12 |
18.93 |
3.53 °L
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199 |
0 |
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| Boil
Size: 6.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 68 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2025 12:26 PM |
| Notes: |
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25/05 Knee-Pah
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Specialty IPA: New England IPA
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23 Litres |
1.06 |
1.014 |
6.14 |
33.77 |
4.5 °L
|
199 |
1 |
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| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2025 1:38 PM |
| Notes: |
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Abbey Normal 2.0
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Trappist Single
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5.25 Gallons |
1.052 |
1.009 |
5.65 |
32.65 |
4.46 °L
|
199 |
0 |
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| Boil
Size: 6.98 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 72 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 1/5/2025 10:46 PM |
Notes: Consider bittering with the Hallertau.
Alt yeast: Wyeast 1388 |
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Awesome Recipe
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Trappist Single
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6 Gallons |
1.042 |
1.011 |
4.16 |
21.03 |
3.19 °L
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199 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2024 3:11 AM |
| Notes: |
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Guava Philse
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Gose
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15 Litres |
1.048 |
1.007 |
5.39 |
12.17 |
3.15 °L
|
199 |
0 |
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| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 85 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: co2 |
Priming Amount: 3.25 bar |
Creation
Date: 1/9/2024 4:38 PM |
| Notes: |
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TRIPLE
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Belgian Tripel
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17 Litres |
1.076 |
1.018 |
7.71 |
29.53 |
4.68 °L
|
199 |
0 |
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| Boil
Size: 20 Litres |
Boil Time: 90 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2024 2:08 PM |
| Notes: |
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Baarley Man Dubbel
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Belgian Dubbel
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3 Gallons |
1.071 |
1.011 |
7.9 |
26.97 |
16.33 °L
|
199 |
0 |
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Author:
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BrewingBaar
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| Boil
Size: 4.89 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 50 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2023 4:02 AM |
| Notes: |
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Black Rye-PA
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Mixed-Style Beer
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5 Gallons |
1.06 |
1.014 |
6.14 |
71.36 |
37.26 °L
|
199 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 61 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/16/2023 6:25 PM |
| Notes: Forgot one gallon in my conversion water and discovered it when getting ready to add my strike water. Added the gallon to my strike water. My conversion ratio was close to 1:1. Ended up boiling away more wort than anticipated but ended up around my target gravity for the recipe. |
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