All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
ELP Irish Red	Irish Red Ale	50 Litres	1.051	1.01	5.35	24.63	22.26 °L	199	0
Author: Gio V Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2024 2:12 PM Notes:
Charlatan	American Pale Ale	26 Litres	17.503	3.877	7.45	42.85	6.19 °L	199	0
Author: yesyves@gmail.com Boil Size: 32.32 Litres Boil Time: 60 Boil Gravity: 14.2 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2025 7:22 PM Notes:
Worn Out Chew Toy	British Brown Ale	5.5 Gallons	1.054	1.013	5.29	23.16	20.25 °L	199	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2025 12:24 AM Notes:
RAD ALE BERBECK N2	Irish Red Ale	50 Litres	1.061	1.014	6.19	31.56	13.04 °L	199	0
Author: Boil Size: 56.23 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2025 12:26 AM Notes:
Mosaic Pale Ale	Blonde Ale	15 Gallons	1.049	1.01	5.07	26.85	5.71 °L	199	1
Author: vinobrew Boil Size: 18.65 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 10.72 psi Creation Date: 5/22/2025 11:14 PM Notes:
Irish Red V3	Irish Red Ale	5.5 Gallons	1.047	1.013	4.45	25.25	10.91 °L	199	1
Author: JZ1018 Boil Size: 6.14 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 78 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 2/12/2025 2:43 PM Notes:
English Pale	British Strong Ale	20.8 Litres	1.049	1.01	5.04	50.2	7.75 °L	199	0
Author: Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2025 7:40 PM Notes:
3BBL Irish Stout	Irish Stout	90 Gallons	1.044	1.011	4.39	32.3	36.98 °L	199	0
Author: Mountjoy Boil Size: 107.45 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 12 Creation Date: 12/29/2024 8:44 PM Notes:
Mazapan Brown	American Brown Ale	5.5 Gallons	1.06	1.015	5.92	21.81	26.02 °L	199	0
Author: Blake Thornburg Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2024 11:33 PM Notes:
Easy Pale Ale A	American Pale Ale	5 Gallons	1.041	1.007	4.4	22.92	4.99 °L	199	1
Author: markf19 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2024 4:06 PM Notes:
WIPA	American IPA	5.5 Gallons	1.061	1.015	6.04	0	6.3 °L	199	0
Author: Minimalixt Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/21/2022 12:18 PM Notes:
Grayton Irish Stout	Irish Stout	232 Gallons	10.892	2.798	4.3	29.22	27.56 °L	199	0
Author: DargyBear Boil Size: 280.38 Gallons Boil Time: 90 Boil Gravity: 9.9 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2024 6:05 PM Notes:
EX Pale Ale With Rye	American Pale Ale	410 Litres	1.053	1.013	5.26	50.08	5.77 °L	199	0
Author: Repu Boil Size: 460 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2023 1:08 AM Notes:
31 - Holiday Amber 2023	American Amber Ale	5.5 Gallons	1.051	1.009	5.5	31.23	11.09 °L	199	0
Author: mojo2008 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.43 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2023 1:29 AM Notes:
IRISH RED	Irish Red Ale	8.5 Litres	1.048	1.011	4.87	26.94	13.07 °L	199	0
Author: Boil Size: 12.79 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.36 bar Creation Date: 10/17/2023 9:46 AM Notes: Equipo 2 ollas y bolsa: en una macerado, en otra lavado. Tratamiento con sales al total del agua. Tratamiento con ácido fosforico al 75% por separado al agua de macerado y lavado. Ph macerado objetivo: 5,4 (por malt bill: 0,43ml, por beer color: 0ml) no sé por qué al final queda 5,56... Maceración único escalón beta y alfa 65º 70m, inactivación 77º 10m. Agua total 12,79 L; Pérdida teórica: 1,84 L grano + 2,12 L hervor (20%) + 0,33 L torbellino = 8,5 L a fermentar. Starter: 500ml (final de hervor) + 50g DME + 3,6g lev seca, sin agitador alcanza (seguro para lev seca con rango teorico de entre 10 - 20 B de cel/g : 0,6 - 0,9 Mcel/ml/ºP).
ロマンチックビール（ジャスミンPils）	Blonde Ale	2000 Litres	12.286	3.293	4.81	0	4.82 °L	199	0
Author: Repu Boil Size: 2260 Litres Boil Time: 60 Boil Gravity: 11.5 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2023 2:41 AM Notes:
Blonde Ale Stalljen	Blonde Ale	23 Litres	1.051	1.012	5.12	25.34	5.39 °L	199	0
Author: NathanUK Boil Size: 31.55 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2023 7:20 AM Notes:
Smoked Porter	American Porter	15 Gallons	1.063	1.016	6.19	33.3	30.8 °L	199	0
Author: Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 0.84 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 5/16/2023 12:44 AM Notes:
Awesome Recipe	American Amber Ale	5.5 Gallons	1.023	1.006	2.25	97.43	30.69 °L	199	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/10/2023 2:24 AM Notes:
Pale American Ale	American Pale Ale	5.5 Gallons	1.05	1.014	4.73	0	6.12 °L	199	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2022 10:26 PM Notes:
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