Homebrew Club Collab Beer Recipe | All Grain Specialty IPA: New England IPA | Brewer's Friend
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Homebrew Club Collab

236 calories 25.3 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 220.5 gallons (fermentor volume)
Pre Boil Size: 252 gallons
Post Boil Size: 237 gallons
Pre Boil Gravity: 16.3 °P (recipe based estimate)
Post Boil Gravity: 17.2 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 236 calories (Per 12oz)
Carbs: 25.3 g (Per 12oz)
Created: Tuesday June 13th 2023
17.2 °P
4.9 °P
6.8%
52.3
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
440 lb Simpsons - Finest Pale Ale Golden Promise440 lb Finest Pale Ale Golden Promise 37 2.4 73.3%
110 lb Rahr - White Wheat110 lb White Wheat 39.1 3.2 18.3%
50 lb Briess - Carapils Malt50 lb Carapils Malt 34.5 1.5 8.3%
600 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 lb Cascade5 lb Cascade Hops Pellet 7 Mash at 178 °F 45 min 8.29 25%
4 lb CTZ4 lb CTZ Hops Pellet 15.5 Mash at 178 °F 45 min 14.68 20%
4.50 lb Ekuanot4.5 lb Ekuanot Hops Pellet 14.25 Whirlpool at 180 °F 30 min 12.9 22.5%
4 lb Mosaic4 lb Mosaic Hops Pellet 12.5 Whirlpool at 180 °F 30 min 10.05 20%
2.50 lb Simcoe2.5 lb Simcoe Hops Leaf/Whole 12.7 Whirlpool at 180 °F 30 min 6.38 12.5%
20 lbs / 0.00
 
Yeast
Omega Yeast Labs - Helio Gazer - OYL-405
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
Fermentation Temp:
75 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 5037 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Homebrew Club Collab" Specialty IPA: New England IPA beer recipe by adlarbrew89. All Grain, ABV 6.78%, IBU 52.31, SRM 5.52, Fermentables: (Finest Pale Ale Golden Promise, White Wheat, Carapils Malt) Hops: (Cascade, CTZ, Ekuanot, Mosaic, Simcoe)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2023-06-15 00:52 UTC
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