Homebrew Beer Recipes

Page 12351 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oat Stout	Irish Stout	20 Litres	1.054	1.015	5.07	0	32.77 °L	236	0
Author: James Dolphin Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: BrownSugar Priming Amount: 120.3 g Creation Date: 6/22/2020 12:49 PM Notes:
Earl Grey Cream Porter 2024	English Porter	4 Gallons	1.053	1.017	4.81	8.77	23.46 °L	236	1
Author: Sunfire96 Boil Size: 4.84 Gallons Boil Time: 45 Boil Gravity: 1.045 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2024 10:14 PM Notes:
Less Than Ordinary Bitter	Ordinary Bitter	10 Litres	1.01	1.006	0.44	29.63	7.72 °L	236	1
Author: Eduarj Boil Size: 10 Litres Boil Time: 30 Boil Gravity: 1.01 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 3.52 bar Creation Date: 1/10/2024 9:19 AM Notes:
Jimmy Buffet Memorial Oktoberfest	Märzen	5.5 Gallons	1.046	1.009	4.8	10.46	10.03 °L	236	2
Author: The Gonz Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2023 9:34 PM Notes:
Weizendunkel23	Dunkles Weissbier	20 Litres	1.056	1.017	5.1	14.98	50 °L	236	1
Author: sftsk Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/18/2023 8:45 AM Notes:
Awesome Recipe	British Strong Ale	2 Gallons	1.041	1.01	4.04	0	10.86 °L	236	0
Author: Boil Size: 2.7 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/18/2022 4:25 AM Notes:
Scottich Weeeee	Wee Heavy	10 Litres	1.082	1.016	8.74	33.93	24.29 °L	236	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2021 2:00 AM Notes:
Helles Bent For Lutra	Munich Helles	2.75 Gallons	1.048	1.008	5.23	22.46	3.5 °L	236	0
Author: BanditBrews Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2021 7:19 PM Notes:
Weissass	Weissbier	1 Gallons	1.053	1.007	5.93	50.74	3.59 °L	236	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2021 6:46 PM Notes:
Dry Irish Stout	Irish Stout	5.5 Gallons	1.047	1.012	4.66	33.07	36.56 °L	236	0
Author: dixonmike Boil Size: 6.81 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/12/2020 9:08 PM Notes:
Awesome Recipe	Best Bitter	23 Litres	1.047	1.011	4.76	24.62	8.81 °L	236	0
Author: Eggsyk Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/2/2018 7:01 PM Notes:
Lontoon	Best Bitter	9 Litres	1.056	1.016	5.32	34.68	5.9 °L	236	0
Author: Jarppa Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2020 5:15 PM Notes:
Light Ale	Blonde Ale	6.5 Gallons	1.054	1.01	5.74	4.12	4.41 °L	236	0
Author: Farmhouse Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2019 1:16 AM Notes:
Brown	British Brown Ale	5.5 Gallons	1.048	1.011	4.83	17.21	10.13 °L	236	0
Author: ATS3 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2019 10:16 AM Notes:
Brown Ale	British Brown Ale	5 Gallons	1.056	1.014	5.47	24.74	18.97 °L	236	1
Author: DHewson Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2019 10:00 PM Notes:
Wifenbock	Weizenbock	1 Gallons	1.075	1.019	7.37	30.79	13.31 °L	236	0
Author: ypsibrewboy Boil Size: 2 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2019 3:39 PM Notes:
Awesome Recipe	Strong Bitter	5.5 Gallons	1.067	1.022	5.89	40.58	8.15 °L	236	0
Author: Andyco Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: Keg Priming Amount: N/A Creation Date: 11/20/2018 2:01 AM Notes:
Smash	Blonde Ale	15 Litres	1.042	1.01	4.27	24.2	3.25 °L	236	0
Author: Boil Size: 12 Litres Boil Time: 75 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: Table sugar Priming Amount: N/A Creation Date: 11/1/2018 8:42 PM Notes:
Awesome Recipe	Weissbier	23 Litres	1.048	1.012	4.77	0	6.38 °L	236	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2018 11:10 AM Notes:
Awesome Recipe	Ordinary Bitter	23 Litres	1.039	1.009	3.94	22.96	12.74 °L	236	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2018 10:51 AM Notes:
« First ‹ Previous 12347 12348 12349 12350 12351 12352 12353 12354 12355 Next › Last »							Page 12351 of 15,653 20 Recipes of 313,044