Pandemic #2 Beer Recipe | Extract No Profile Selected | Brewer's Friend
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Pandemic #2

173 calories 15.1 g 330 ml
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 30 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.095 (recipe based estimate)
Post Boil Gravity: 1.190 (recipe based estimate)
Efficiency: 100% (steeping grains only)
Calories: 173 calories (Per 330ml)
Carbs: 15.1 g (Per 330ml)
Created: Sunday March 29th 2020
1.057
1.010
6.2%
24.4
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Briess - LME Bavarian Wheat1.5 kg LME Bavarian Wheat 37.6 3 45.5%
1.50 kg Dry Malt Extract - Light1.5 kg Dry Malt Extract - Light 42 4 45.5%
300 g Honey300 g Honey 35 2 9.1%
3.30 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Galaxy25 g Galaxy Hops Pellet 14.25 Boil 30 min 24.38 20%
25 g Galaxy25 g Galaxy Hops Pellet 14.25 Dry Hop 4 days 20%
25 g Mosaic25 g Mosaic Hops Pellet 12.5 Dry Hop 4 days 20%
25 g Citra25 g Citra Hops Pellet 11 Dry Hop 4 days 20%
25 g Motueka25 g Motueka Hops Pellet 7 Dry Hop 4 days 20%
125 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 93 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Pandemic #2" No Profile Selected beer recipe by Len Balls. Extract, ABV 6.18%, IBU 24.38, SRM 4.42, Fermentables: (LME Bavarian Wheat, Dry Malt Extract - Light, Honey) Hops: (Galaxy, Mosaic, Citra, Motueka)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-04-20 06:26 UTC
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