Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Double Chocolate Oatmeal Stout	Oatmeal Stout	20 Litres	1.07	1.021	6.43	34.18	46.23 °L	243	0
Author: DomW Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 72 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 63.1 g Creation Date: 11/24/2020 1:17 PM Notes:
Amber Is The Color Of Your Energy	American Amber Ale	5.25 Gallons	1.065	1.016	6.4	20.85	18.18 °L	243	1
Author: blackhawk8200 Boil Size: 5.86 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2023 3:27 AM Notes:
Reginald Stouthammer	American Stout	5 Gallons	1.066	1.017	6.41	52.52	38.52 °L	243	1
Author: Bames Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 10/10/2023 11:46 PM Notes: Strike water volume 7.88 Mash volume with grains 8.93 Pre boil volume 6.58 Post boil Volume 5.25 Volume into fermentor 5.0 CHECK POST BOIL VOLUME! Shipping 21.80
Sour IPA	American IPA	22 Litres	1.056	1.007	6.43	38.08	4.93 °L	243	0
Author: Doin_ma_best Boil Size: 17 Litres Boil Time: 50 Boil Gravity: 1.073 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 161.8 g Creation Date: 7/20/2023 10:21 AM Notes: . OG = _______ at _______ °C = _______ / FG = _______at _______°C = _______ . _______% alc./vol. . Quantity bottled: . ________ x 750mL = ______ liters . ________ x 341mL = ______ liters
GF SPA 2.3 Mosaic Citra	American Pale Ale	22 Litres	1.059	1.011	6.4	48.39	6.97 °L	243	0
Author: SteningeBrygghus Boil Size: 28.02 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2023 6:15 AM Notes:
Whatever's Left	No Profile Selected	5 Gallons	1.072	1.023	6.4	0	19.19 °L	243	0
Author: Bluefish Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2022 12:57 AM Notes:
Altebier	No Profile Selected	19 Litres	1.06	1.012	6.38	18.64	15.94 °L	243	0
Author: Navid Boil Size: 12.34 Litres Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2021 8:37 AM Notes:
IPA_5001	American IPA	9 Gallons	1.068	1.02	6.4	64.34	8.63 °L	243	0
Author: Boil Size: 11.38 Gallons Boil Time: 30 Boil Gravity: 1.065 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2021 1:37 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	20 Litres	1.063	1.014	6.43	12.61	4.85 °L	243	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2021 1:36 AM Notes:
What Makes Rudolf Fly	Experimental Beer	20 Litres	1.066	1.018	6.37	25.33	20.51 °L	243	0
Author: Tonibomboni Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 64 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 120 g Creation Date: 11/27/2020 10:36 AM Notes:
Awesome Recipe	Blonde Ale	5.5 Gallons	1.059	1.01	6.43	15.57	4.56 °L	243	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2019 1:00 PM Notes:
Properjobish CU Edition	English IPA	23 Litres	1.062	1.013	6.42	63.59	6.65 °L	243	0
Author: Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 69 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2020 7:11 AM Notes:
American IPA (T3)	American IPA	60 Litres	1.06	1.011	6.41	59.91	9.96 °L	243	0
Author: Aurora Boil Size: 70 Litres Boil Time: 75 Boil Gravity: 1.054 Efficiency: 58 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2020 7:52 PM Notes:
Belgian Dubbel	Belgian Dubbel	45 Litres	1.065	1.016	6.43	20	14.41 °L	243	0
Author: Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2020 1:03 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.06	1.011	6.42	54.15	12.36 °L	243	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2020 7:04 PM Notes:
West Coast X English Citrus IPA	English IPA	23 Litres	1.06	1.011	6.44	28.33	5.6 °L	243	0
Author: JackHearne Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.121 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: -79.3 g Creation Date: 5/23/2020 5:28 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.065	1.016	6.38	0	4.78 °L	243	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2020 1:09 AM Notes:
Lazy Hazy	Specialty IPA: New England IPA	5.5 Gallons	1.065	1.016	6.4	31.56	4.13 °L	243	0
Author: BigGameJames Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 1/18/2020 10:15 PM Notes:
Farmhouse Wit	Bière de Garde	5.5 Gallons	1.055	1.006	6.42	25.45	6.35 °L	243	1
Author: ecdysiast Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 55 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/5/2019 8:29 PM Notes:
Awesome Recipe	Belgian Blond Ale	630 Litres	1.061	1.013	6.38	16.47	3.67 °L	243	0
Author: Boil Size: 800 Litres Boil Time: 90 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 2.85 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2019 7:28 AM Notes:
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