Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Rauchbier	12 Gallons	1.05	1.009	5.33	36.22	3.72 °L	243	0
Author: Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2020 9:06 PM Notes:
OJ Pale Ale	Specialty IPA: New England IPA	4 Gallons	1.05	1.009	5.32	42.28	3.64 °L	243	0
Author: blackdogtongue Boil Size: 4.9 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/26/2023 1:02 PM Notes:
Hefe Weizen 362	Weissbier	5.5 Gallons	1.051	1.011	5.33	13.18	3.62 °L	243	0
Author: Randy64 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/24/2023 6:50 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.054	1.014	5.33	64.3	3.57 °L	243	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2021 8:32 PM Notes:
Catarina Sour Guayaba	No Profile Selected	50 Litres	1.047	1.007	5.34	7.29	3.63 °L	243	0
Author: Boil Size: 58 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/30/2021 4:56 PM Notes:
Awesome Recipe	No Profile Selected	2.75 Gallons	1.054	1.014	5.34	0	9.88 °L	243	0
Author: Boil Size: 3.25 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2021 8:46 PM Notes:
Kölsch	Kölsch	10.5 Litres	1.053	1.012	5.34	26.53	3.49 °L	243	0
Author: Boil Size: 12 Litres Boil Time: 30 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2021 11:10 AM Notes:
Anyway...Blonde	Blonde Ale	5 Litres	1.054	1.013	5.35	30.83	5.48 °L	243	0
Author: Boil Size: 6.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2021 2:34 AM Notes: FWH added at 50C Lemon peel added with 20 mins left in the boil 31/7/21 - SG = 1.0654 (16 Brix) FG (corrected) = 1.018 (8.9 Brix) 6.24% ABV Day 14 - Keg and cold crash. Day 15 - Start CO2 @ 12PSI for three days.
Coffee Stout	American Stout	3 Gallons	1.056	1.016	5.33	37.34	37.61 °L	243	0
Author: Boil Size: 4.25 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 50 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2021 10:46 PM Notes:
Blonde Navidad	Blonde Ale	20 Litres	1.052	1.012	5.35	21.68	5.71 °L	243	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2020 2:57 PM Notes:
RAMSEY MIX	American IPA	5 Gallons	1.05	1.01	5.35	87.52	11.72 °L	243	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2018 10:08 PM Notes:
F: Mini Krispy Filth	German Pils	4 Litres	1.054	1.013	5.34	27.7	3.17 °L	243	0
Author: filth Boil Size: 4.75 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2020 12:56 PM Notes:
German Pilsner	German Pilsner (Pils)	10 Litres	1.048	1.007	5.33	47.39	3.39 °L	243	1
Author: everydaea Boil Size: 15 Litres Boil Time: 90 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.57 bar Creation Date: 8/25/2020 3:44 PM Notes: Protein, Sach, Alpha rest Acid malt to get to 5.4
Dry Hopped Farmhouse Saison	Saison	110 Litres	1.048	1.008	5.33	29.66	3.3 °L	243	0
Author: Hacko Boil Size: 110 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/1/2020 10:29 AM Notes:
Blonde Ale	Cream Ale	21.5 Litres	1.051	1.01	5.33	21.48	7.76 °L	243	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.74 bar Creation Date: 6/30/2020 7:30 PM Notes: Macerado. 60minutos. Arrancar alto y despues bajar a 65. Pre Hervor 1.045 OG:1050
KURO IPA	No Profile Selected	17 Litres	1.05	1.01	5.35	94.53	4.2 °L	243	0
Author: KUDAM Boil Size: 22 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2020 3:21 PM Notes:
=SB= Kopchenka	Classic Style Smoked Beer	26 Litres	13.497	3.579	5.34	20	7.79 °L	243	0
Author: barabolya Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 12.6 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 144.8 g Creation Date: 2/3/2020 12:23 PM Notes: weyermann солод копчений: 1 кг спеціальний 0.5 кг пшеничний на дубі (oak smoked) Хмель Халлертау Мелон (Melon)= малоб бути, але використав Клон-18
California Ale	California Common	5.5 Gallons	1.053	1.012	5.35	32.8	11.93 °L	243	0
Author: Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: dextrose Priming Amount: 5.8 oz Creation Date: 11/26/2019 8:43 PM Notes:
Texas	No Profile Selected	20 Litres	1.053	1.013	5.36	16.4	17.44 °L	243	0
Author: Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2019 1:02 AM Notes:
Awesome Recipe	Saison	1 Gallons	1.053	1.012	5.36	27.34	3.79 °L	243	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2019 8:17 AM Notes:
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