Homebrew Beer Recipes

Page 12002 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
H20 Hop Test	American Pale Ale	5 Gallons	1.046	1.008	4.92	54.2919	4.59 °L	243	0
Author: TrebliGJD Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 9/29/2020 7:37 PM Notes: Recipe to test the Waterville hops against a known variety, Chinook, also grown locally.
Tango Pale Ale	No Profile Selected	23 Litres	1.046	1.009	4.9	35.97	3.1 °L	243	0
Author: realOG Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2024 3:31 PM Notes:
“Pilsner”	German Pilsner (Pils)	5.5 Gallons	1.046	1.009	4.9	26.81	3.48 °L	243	0
Author: Fleeulrich Boil Size: 7.93 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/5/2023 9:26 PM Notes:
20230524	American Pale Ale	10 Litres	1.049	1.011	4.93	38.47	3.75 °L	243	0
Author: Boil Size: 15.81 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 127.1 g Creation Date: 5/19/2023 7:17 AM Notes:
PVM 2	International Amber Lager	5.5 Gallons	1.045	1.007	4.91	17.55	9.1 °L	243	1
Author: JZ1018 Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 6.76 psi Creation Date: 11/27/2022 5:47 PM Notes: For each decoction, pull off about 1.3 gallons of water and boil or about 20 minutes. Ferment at 48 degrees F for 2 weeks. Raise to 55 degrees F or diacetyl rest for 1 week. Keg and cold crash at 34 degrees F
Hefetrial	Weissbier	60 Litres	1.05	1.013	4.94	0	4.35 °L	243	0
Author: Boil Size: 65.7 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2022 1:11 PM Notes:
Irish Red 2	Irish Red Ale	65 Litres	1.046	1.008	4.95	26.55	11.9 °L	243	0
Author: namilax Boil Size: 76.25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 85 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2022 3:47 PM Notes:
Super Seltzer	No Profile Selected	279 Gallons	1.038	1	4.94	0	0.86 °L	243	0
Author: SNJustin Boil Size: 3 Gallons Boil Time: 1 Boil Gravity: N/A Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2021 3:37 PM Notes:
Blonde Ale	Blonde Ale	20 Litres	1.05	1.012	4.9	19.46	4.56 °L	243	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2020 2:10 PM Notes:
Autumn Ale	American IPA	20.8 Litres	1.05	1.012	4.91	0	3.76 °L	243	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/5/2020 12:43 AM Notes:
6 Blonde Pale Ale	American Pale Ale	10.5 Gallons	1.05	1.012	4.91	32.29	3.64 °L	243	0
Author: xto Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2018 6:19 PM Notes: Mash at 150 Preboil 1.045 Rack 1.010
Roja T3 (Ahumada)	Classic Style Smoked Beer	60 Litres	1.05	1.012	4.94	2.63	16.7 °L	243	0
Author: Aurora Boil Size: 11 Litres Boil Time: 75 Boil Gravity: 1.271 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 362 g Creation Date: 8/12/2020 2:53 PM Notes:
Belgian Pale Ale	Belgian Pale Ale	40 Litres	1.05	1.012	4.91	23.35	5.72 °L	243	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2020 4:22 PM Notes:
Red Ale	Irish Red Ale	5.5 Gallons	1.05	1.013	4.95	0	11.94 °L	243	0
Author: pepe24 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2020 12:51 AM Notes:
Awesome Recipe	No Profile Selected	17 Gallons	1.05	1.012	4.92	0	4.32 °L	243	0
Author: Boil Size: 21 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/26/2019 7:26 PM Notes:
Kick Ass Kowboy Kolsch	No Profile Selected	5.5 Gallons	1.05	1.013	4.95	20.13	3.86 °L	243	0
Author: OldBucket Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2019 12:29 PM Notes:
Medusa Oblongata	American Pale Ale	5.5 Gallons	1.048	1.01	4.94	39.32	4.06 °L	243	0
Author: RyanMcD Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2019 10:11 PM Notes: This a Medusa only beer, however, it is not available in the hops list. Hersbrucker had the closest AA. DO NOT USE HERSBRUCKER IN THIS RECIPE. MEDUSA ONLY!!!
Awesome Recipe	American Light Lager	2 Gallons	1.05	1.013	4.93	0	9.25 °L	243	0
Author: Boil Size: 0.5 Gallons Boil Time: 10 Boil Gravity: 1.2 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2019 4:03 PM Notes:
Blonde Ale	Belgian Pale Ale	230 Litres	1.045	1.008	4.94	21.81	4.05 °L	243	0
Author: Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2018 2:12 PM Notes:
Awesome Recipe	Sweet Stout	5 Gallons	1.058	1.02	4.94	21.1	35.93 °L	243	1
Author: Tek4life Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2018 4:05 PM Notes:
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