Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Czech Lager	Czech Pale Lager	5.5 Gallons	1.05	1.014	4.71	34	2.53 °L	243	0
Author: TN_Goat_Herder Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 7/13/2020 4:44 PM Notes:
SMaSH Or Pass	Belgian Specialty Ale	2.5 Gallons	1.048	1.012	4.73	47.44	4.06 °L	243	0
Author: BackBoneBrew Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.016 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2024 9:38 PM Notes:
Witbeer	Witbier	34 Litres	1.052	1.015	4.74	15.67	4.74 °L	243	0
Author: kiutiano Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 56 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2023 7:12 PM Notes:
Purple Cow	Cream Ale	5.5 Gallons	1.048	1.012	4.71	16.12	6.12 °L	243	0
Author: Boil Size: 6.57 Gallons Boil Time: 70 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2022 7:34 PM Notes: Another decoction mash using a Thermostable Enzyme to extract some sugar from the purple corn. This is a copy of the Spotted Cow Clone (https://www.brewersfriend.com/homebrew/recipe/view/266032/spotted-cow-clone), but with purple corn added. (Now that I look back at it I copied it down wrong, lol.) I use a Grainfather to achieve these temperature hikes. To cool down I keep 2gal of water in the fridge and add it after the decoction step.
セントパトリックWeizen	Weissbier	410 Litres	11.95	3.078	4.74	15.58	3.77 °L	243	0
Author: Repu Boil Size: 460 Litres Boil Time: 90 Boil Gravity: 11 Efficiency: 65 Mash Thickness: 2.8 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.56 bar Creation Date: 2/9/2022 11:50 AM Notes:
12. PEACH BERLINER	Berliner Weisse	15 Litres	1.046	1.009	4.74	0	3.85 °L	243	0
Author: Imanol Goat Boil Size: 15.5 Litres Boil Time: 15 Boil Gravity: 1.044 Efficiency: 61 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2021 4:57 PM Notes:
Awesome Recipe	No Profile Selected	22 Litres	1.045	1.009	4.74	0	4.6 °L	243	0
Author: Downboy Brewhaus Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2021 5:17 AM Notes:
South Circle Summer Ale	Blonde Ale	22.7 Litres	1.045	1.009	4.72	17.29	4.75 °L	243	0
Author: Hoptimus Brewing Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 78 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16.7 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/28/2020 6:05 AM Notes: 30/04/2021: OG 1.054. FG 1.012. 5.5% abv 26/05/2021: OG: 1.054. FG 1.010 5.8% abv Reduced grain bill and used us05 26/06/2021: OG 1.048. FG 1.010 5% abv 28/09/2021: OG 1.045. FG 1.010 4.6% abv 18/03/2022: OG 1.050. FG. 1.010. 5.25% abv 16/06/2022: OG 1.050 FG 1.010 5.25% abv Reduced grain bill: 23/03/2024: OG 1.044, FG 1.010 4.6% abv
One Eyed American/ English Protest. Where The E. Malt	Extra Special/Strong Bitter (ESB)	11 Gallons	1.048	1.012	4.75	42.03	11.34 °L	243	1
Author: Willie P Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2020 9:56 PM Notes:
Steve	Weizen/Weissbier	5.5 Gallons	1.047	1.011	4.74	0	3.51 °L	243	2
Author: Boil Size: 7.5 Gallons Boil Time: 70 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2020 5:21 PM Notes:
WEISS	Weissbier	23 Litres	1.041	1.005	4.74	15.56	3.36 °L	243	0
Author: rato Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2018 11:05 AM Notes:
Man Gotta Go	No Profile Selected	36 Litres	1.048	1.012	4.74	37.33	5.07 °L	243	0
Author: Herecomesthetun Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: -0.83 bar Creation Date: 4/19/2020 10:27 AM Notes:
Cider Calc	Common Cider	6 Gallons	1.043	1.007	4.71	0	6.48 °L	243	0
Author: cptdp77 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2020 8:19 PM Notes:
NB Irish Red - Modded And Subbed	Irish Red Ale	5.5 Gallons	1.046	1.01	4.72	23.75	10.82 °L	243	2
Author: joeybeer Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/14/2020 1:33 AM Notes: Mash temp 153 Strike with 9.25 gallons at 156!
Awesome Recipe	No Profile Selected	2800 Litres	1.047	1.012	4.71	0	3.98 °L	243	0
Author: Boil Size: 2700 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2020 4:27 PM Notes:
Morrisman	British Golden Ale	15 Litres	1.045	1.009	4.72	38.36	5.55 °L	243	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 91.6 g Creation Date: 8/27/2019 4:54 PM Notes:
Red Ale	Scottish Light 60/-	7 Gallons	1.043	1.007	4.74	24.65	7.31 °L	243	0
Author: Klawer Bier Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2019 11:32 AM Notes:
Awesome Recipe	American Light Lager	10 Gallons	1.048	1.012	4.73	33.85	6.92 °L	243	0
Author: DerrickF Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2019 1:12 AM Notes:
Maris Otter Cascade SMASH	American IPA	20.8 Litres	1.047	1.011	4.76	33.64	5.2 °L	243	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2019 2:23 PM Notes:
2 Belgian Wheat	No Profile Selected	6 Gallons	1.05	1.014	4.75	21.51	3.47 °L	243	0
Author: wetmk Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 9:30 PM Notes: brewed 1/27
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