Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Berry Blonde	Blonde Ale	10.5 Gallons	1.049	1.012	4.93	19.64	4.1 °L	247	0
Author: Tacopeland Boil Size: 12.34 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/15/2021 3:16 PM Notes: The fruit addition listed in this recipe is still up in the air.
Irish Red	Irish Red Ale	65 Litres	1.05	1.012	4.9	14.4	11.82 °L	247	0
Author: Boil Size: 28.4 Litres Boil Time: 70 Boil Gravity: 1.114 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.57 bar Creation Date: 10/11/2023 11:47 PM Notes:
AG77 Heart & Dart	Extra Special/Strong Bitter (ESB)	23.5 Litres	1.048	1.011	4.91	32.27	12.73 °L	247	1
Author: farny Boil Size: 28.5 Litres Boil Time: 70 Boil Gravity: 1.04 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/14/2023 10:54 AM Notes:
Kolschi Loco	Kölsch	100 Litres	1.049	1.011	4.93	19.24	3.4 °L	247	0
Author: IsaacDios Boil Size: 122 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2023 1:09 AM Notes:
Cool Almost Kolsch	Blonde Ale	5.5 Gallons	1.049	1.011	4.95	65.15	4.91 °L	247	0
Author: After One Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.1 oz Creation Date: 12/28/2022 7:02 PM Notes: Leave last once of hops in wort during cooldown (Immersion) yeast was pitched at 73 good strong ferment for 3 days in primary 6 days total. racked to secondary with gelatin fining for 3 days. Bottled with priming sugar.
GOKUDERA GERMAN Wheat	Weissbier	18 Litres	1.051	1.014	4.92	14.92	4.86 °L	247	0
Author: Gokudera Boil Size: 23.9 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 169.2 g Creation Date: 11/30/2022 5:06 PM Notes:
Candy Pale Ale	American Pale Ale	19 Litres	1.048	1.01	4.94	40.83	6.05 °L	247	0
Author: Cure2MX Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 67 Mash Thickness: 6.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2021 2:34 PM Notes:
Extra Special Bitter	Standard/Ordinary Bitter	5 Gallons	1.05	1.013	4.93	50.99	9.42 °L	247	0
Author: jakefrommaine Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2021 12:55 AM Notes:
Golden	Blonde Ale	210 Litres	1.046	1.008	4.9	13.97	5.01 °L	247	0
Author: pablob Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2021 12:01 PM Notes:
GB085	American Pale Ale	34 Litres	1.05	1.012	4.93	34.38	4.82 °L	247	0
Author: Roget Boil Size: 38.7 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2021 12:37 PM Notes: Add 1.6l Yeast Starter OG 1.052 74% down to 1.050 71% 4.93% FG 10days 1.012 30l into bottles 101g Dextrose 1.69CO2 18C
Sour Base #1	Berliner Weisse	710 Gallons	12.026	2.813	4.92	1.73	3.28 °L	247	0
Author: AlterMatt Boil Size: 775 Gallons Boil Time: 60 Boil Gravity: 11.1 Efficiency: 80 Mash Thickness: 1.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2019 3:14 PM Notes:
Rye 1.0	No Profile Selected	5.5 Gallons	1.052	1.014	4.92	37.55	7.52 °L	247	6
Author: TheTyGuy Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.095 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2020 10:50 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.049	1.012	4.9	50.25	4.06 °L	247	0
Author: nicky_smack Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2020 6:42 PM Notes:
Mango Citra Session IPA	American IPA	5.5 Gallons	1.05	1.012	4.91	0	10.46 °L	247	0
Author: Fat Cat Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2020 1:57 AM Notes:
English Tea Party Brown	British Brown Ale	3 Gallons	1.053	1.016	4.9	0	12.13 °L	247	0
Author: Quamster Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/25/2020 5:38 PM Notes:
Awesome Recipe	Cream Ale	30 Litres	1.05	1.013	4.92	0	3.51 °L	247	0
Author: joão paulo araujo pereira Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2019 3:00 AM Notes:
Cream Ale - Azacca	Cream Ale	20 Litres	1.049	1.011	4.93	14.41	3.28 °L	247	0
Author: Anderson dos Santos Silveira Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2019 6:30 PM Notes:
Highland Stout	Irish Stout	31 Gallons	1.05	1.012	4.91	8.72	50 °L	247	0
Author: Gordie12 Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2019 9:15 PM Notes:
Awesome Recipe	Classic American Pilsner	5.5 Gallons	1.044	1.006	4.91	13.32	15.27 °L	247	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2019 7:14 PM Notes:
Bastard Base	American Pale Ale	12 Gallons	1.047	1.01	4.92	42.23	6.39 °L	247	0
Author: BruLogix Boil Size: 13.5 Gallons Boil Time: 65 Boil Gravity: 1.042 Efficiency: 62 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2019 5:45 PM Notes:
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