Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kolsch	Kölsch	5.25 Gallons	1.048	1.011	4.83	22.48	3.7 °L	247	0
Author: Mr. Malt Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/25/2021 7:26 PM Notes: Nice clean hot weather beer
Cats Meow - Gose	Gose	5.5 Gallons	1.047	1.01	4.8	6.69	3.16 °L	247	1
Author: magee_b Boil Size: 7.29 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2024 6:22 PM Notes:
Wenlock Stout	Dry Stout	1013 Litres	1.049	1.012	4.81	0	34.19 °L	247	0
Author: Robin D Boil Size: 1056 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2023 10:47 PM Notes:
Spruce Ale	American Pale Ale	5.5 Gallons	1.049	1.012	4.84	41.33	6.31 °L	247	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 4.3 oz Creation Date: 7/11/2023 7:52 PM Notes:
Pale Ale (hop And Hope)	No Profile Selected	1450 Litres	1.046	1.009	4.85	66.7	8.64 °L	247	0
Author: sung Boil Size: 1483.72 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 78 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2023 7:13 AM Notes:
Porter	English Porter	20 Litres	1.05	1.013	4.83	28.12	24.17 °L	247	0
Author: O.O Boil Size: 25 Litres Boil Time: 50 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 0.9 bar Creation Date: 8/11/2022 8:26 AM Notes: 9 days at 20C then 2 days soft crash at 10C
CItra Blonde Ale (2022)	Blonde Ale	8.6 Litres	1.049	1.012	4.84	24.64	3.99 °L	247	0
Author: mac010797 Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2022 1:31 PM Notes:
Crushable Summer Beer	Weissbier	5.5 Gallons	1.049	1.012	4.85	2.69	4.04 °L	247	0
Author: Boil Size: 7.13 Gallons Boil Time: 30 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2022 3:06 AM Notes:
Red Ale	Irish Red Ale	44 Litres	1.045	1.008	4.85	15.44	12.13 °L	247	0
Author: Boil Size: 64.67 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: N/A Creation Date: 9/23/2021 2:26 AM Notes:
Czech Amber	Vienna Lager	10 Gallons	1.05	1.013	4.84	30.16	27.52 °L	247	0
Author: DarkSideBeer Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2021 5:42 PM Notes:
Blue Lake Berliner Wiess	Berliner Weisse	6 Gallons	1.042	1.005	4.85	6.97	3.38 °L	247	0
Author: DeviantBrew Boil Size: 6.5 Gallons Boil Time: 20 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2018 11:09 PM Notes: first run: 16-5= 11 qts sparge: 26-11= 15qts pH:3.5 Boil vol: 6gal Boilgrav: 1.030, after lacto Grav after 3 weeks: 1.006
Irish Dry Stout - Nibs	Dry Stout	20.8 Litres	1.049	1.012	4.85	9.13	32.11 °L	247	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 85 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: InvertSugar Priming Amount: 100 Creation Date: 3/6/2021 3:05 PM Notes:
Awesome Recipe	American IPA	5 Gallons	1.05	1.013	4.83	82.45	9.67 °L	247	0
Author: Bsirutis Boil Size: 6.63 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2021 4:36 AM Notes:
Wedding Crushers	No Profile Selected	44 Gallons	1.049	1.012	4.81	17.87	3.82 °L	247	0
Author: TheGrainShed Boil Size: 50 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2021 7:20 PM Notes:
APA	American Pale Ale	20 Litres	1.045	1.008	4.82	18.28	6.73 °L	247	0
Author: mazzo Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2020 4:54 PM Notes:
MAGNUM ALE	American Pale Ale	40 Litres	1.049	1.012	4.83	30.88	5.02 °L	247	0
Author: Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 67 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2020 3:46 PM Notes:
Bryllup´s Ale	American Amber Ale	25 Litres	1.049	1.012	4.85	0	11.6 °L	247	0
Author: Tjoerhom Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2019 8:49 AM Notes:
Bavarian Hefeweizen	Weizen/Weissbier	6 Gallons	1.049	1.012	4.83	10.48	3.19 °L	247	1
Author: littlestevie7@hotmail.com Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2019 2:03 PM Notes:
Red Ale	Irish Red Ale	5 Gallons	1.049	1.012	4.84	22.89	29.99 °L	247	0
Author: TwoShepherds Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2019 10:41 PM Notes:
26 Aug Red Wheat	Weizenbock	11 Gallons	1.049	1.012	4.83	26.56	5.78 °L	247	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2018 3:31 PM Notes:
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