Homebrew Beer Recipes

Page 11828 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
IPA Piria	No Profile Selected	20.8 Litres	1.052	1.013	5.13	37.01	6.88 °L	247	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2020 5:15 PM Notes:
Amberheit	No Profile Selected	5.5 Gallons	1.052	1.013	5.15	21.88	12.1 °L	247	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2023 5:49 PM Notes:
Seltzer	No Profile Selected	5.25 Gallons	1.039	1	5.15	0	0.88 °L	247	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2023 10:58 PM Notes:
Pale Ale El Dorado	American Pale Ale	5.5 Gallons	1.051	1.012	5.15	45.43	4.26 °L	247	0
Author: JW2403 Boil Size: 7.07 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/23/2022 5:14 AM Notes:
Winterhausen ESB	Strong Bitter	5.5 Gallons	1.051	1.012	5.14	31.18	9.66 °L	247	0
Author: OkanaganMike Boil Size: 6.85 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2022 8:31 PM Notes:
Blanche	Witbier	280 Litres	1.049	1.01	5.13	7.68	4.38 °L	247	0
Author: chantraine sylvie Boil Size: 300 Litres Boil Time: 80 Boil Gravity: 1.047 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2022 12:31 PM Notes:
Double Batch 34/70 Lager Spalt	German Pils	10 Gallons	1.047	1.008	5.15	38.88	3.03 °L	247	0
Author: Old Skool Boil Size: 10 Gallons Boil Time: 90 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 58 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/8/2021 6:10 PM Notes: Maintain 10 gallon water level in boil by continuous small additions of distilled water (10 gal kettle) and fermcap at protein break. Finish with 9 gallons. Split batch at full chill into 2 corny keg fermentors at 4 gallons (1 gallon=trub) Ferment with blowby at 58 degrees Rack into Corny keg and lager at 34 degrees. Add 1 gallon distilled per keg. Yield is 4.5 gallon per keg. ABV target=4.3 *Clone of Fischer LaBelle Strasbourgousie Huge strisselspalt skunk euro hop nose Minus small amounts of caramalt by choice Water is slightly hard by additions of salts.
ELEGANT BLONDE 2	Belgian Pale Ale	90 Litres	1.048	1.009	5.13	11.21	6.4 °L	247	0
Author: martin ojeda Boil Size: 114.13 Litres Boil Time: 75 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 729 Creation Date: 2/19/2021 12:09 AM Notes:
Awesome Recipe	No Profile Selected	100 Gallons	9.776	-0.003	5.13	0	0 °L	247	0
Author: Boil Size: 108 Gallons Boil Time: 60 Boil Gravity: 9.6 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2020 5:46 PM Notes:
Session Ipa Uc	American Pale Ale	330 Litres	1.046	1.007	5.15	18.37	3.27 °L	247	0
Author: Boil Size: 371.17 Litres Boil Time: 75 Boil Gravity: 1.045 Efficiency: 84 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2020 3:33 AM Notes:
German Pils	German Pilsner (Pils)	5.5 Gallons	1.046	1.007	5.14	28.22	3.98 °L	247	0
Author: Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2018 6:47 PM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.055	1.017	5.16	39.06	5.62 °L	247	0
Author: Dragoon6 Boil Size: 7.25 Gallons Boil Time: 30 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2020 2:01 PM Notes:
Isolation Pale Wheat Ale	Blonde Ale	20.8 Litres	1.049	1.009	5.16	31.78	6.43 °L	247	1
Author: Kurtonius Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.93 bar Creation Date: 4/18/2020 8:49 PM Notes:
Vienna	Vienna Lager	5 Gallons	1.052	1.013	5.15	23.45	10.4 °L	247	0
Author: rmetcalf Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 77 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2020 1:23 PM Notes:
Belgian Saison	No Profile Selected	23 Litres	1.052	1.012	5.14	35.4	3.27 °L	247	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2020 10:38 PM Notes:
Lager 2 Nov PoizkusJu	International Pale Lager	23 Litres	1.05	1.011	5.15	22.41	3.44 °L	247	0
Author: Prsina Boil Size: 30 Litres Boil Time: 75 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 150.1 g Creation Date: 1/27/2020 7:19 PM Notes: 15L vode iz pipe 15L destilirane vode
No Pipes Porter	Brown Porter	5.5 Gallons	1.059	1.02	5.16	11.97	28.01 °L	247	0
Author: Hair of the Dog Brewery Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.108 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2019 8:45 PM Notes:
Proba	Belgian Pale Ale	12 Litres	1.053	1.014	5.14	24.42	10.04 °L	247	0
Author: Bojan1234 Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: dextrose Priming Amount: 123.4 g Creation Date: 9/6/2019 1:47 PM Notes:
Awesome Recipe	Common Cider	20.8 Litres	1.041	1.001	5.16	0	8.22 °L	247	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/28/2019 7:09 PM Notes:
Luis	American Pale Ale	20 Litres	1.049	1.009	5.16	47.21	3.96 °L	247	0
Author: Luis Ocando Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2018 5:02 PM Notes:
« First ‹ Previous 11824 11825 11826 11827 11828 11829 11830 11831 11832 Next › Last »							Page 11828 of 15,660 20 Recipes of 313,184