blanche Beer Recipe | All Grain Witbier by chantraine sylvie | Brewer's Friend
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blanche

149 calories 14 g 330 ml
Beer Stats
Method: All Grain
Style: Witbier
Boil Time: 80 min
Batch Size: 280 liters (fermentor volume)
Pre Boil Size: 300 liters
Post Boil Size: 290 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 90% (brew house)
Calories: 149 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Wednesday January 5th 2022
1.049
1.010
5.1%
7.7
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
23 kg Belgian - Pilsner23 kg Pilsner 37 1.6 47%
1.60 kg Belgian - CaraMunich1.6 kg CaraMunich 33 50 3.3%
23 kg Belgian - Wheat23 kg Wheat 38 1.8 47%
1 kg Flaked Wheat1 kg Flaked Wheat 34 2 2%
0.30 kg Castle Malting - Château Acid (Malta Acida)0.3 kg Château Acid (Malta Acida) 34 4.1 0.6%
48.90 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
160 g Barth-Haas - Brewers Gold160 g Brewers Gold Hops Leaf/Whole 5.5 Boil at 100 °C 70 min 7.68 100%
160 g / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"blanche" Witbier beer recipe by chantraine sylvie. All Grain, ABV 5.13%, IBU 7.68, SRM 4.38, Fermentables: (Pilsner, CaraMunich, Wheat, Flaked Wheat, Château Acid (Malta Acida)) Hops: (Brewers Gold)
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  • Public: Yup, Shared
  • Last Updated: 2022-01-05 12:31 UTC
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