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CItra Blonde Ale (2022)

Method: BIAB
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 8.6 liters (fermentor volume)
Pre Boil Size: 11 liters
Post Boil Size: 8.5 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 74% (brew house)
No Chill: 25 minute extended hop boil time
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)

Created: Monday February 14th 2022

Scorched Earth Blonde Ale

OG: 1.044 FG: 1.008 ABV: 4.7% IBU: 20

Original Gravity:

1.049

Final Gravity:

1.012

ABV (standard):

4.8%

IBU (tinseth):

24.6

SRM (morey):

4.0

Mash pH

n/a

Cost $

3.77

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
1.80 kg	Simpsons - Maris Otter pale1.8 kg Maris Otter pale	$ 1.80 / kg $ 3.24	38	2.4	100%
1.80 kg / $ 3.24

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
3 g	Citra3 g Citra Hops	$ 0.08 / g $ 0.23	Pellet	12.4	Boil	20 min	11.18	42.9%
4 g	Citra4 g Citra Hops	$ 0.08 / g $ 0.30	Pellet	12.4	Boil	10 min	13.46	57.1%
7 g / $ 0.53

Show Summary View

Amount	Variety	Cost	IBU	Bill %
7 g	Citra (Pellet) 7 g Citra (Pellet) Hops	$ 0.08 / g $ 0.53	24.64	100%
7 g / $ 0.53

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

298

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Brews

Public: Yup, Shared
Last Updated: 2022-02-14 13:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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