Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
White IPA	Specialty IPA: White IPA	5.5 Gallons	1.062	1.015	6.07	28.72	5.43 °L	248	0
Author: nzbrew Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2020 3:07 PM Notes:
Awesome Recipe	Blonde Ale	5 Gallons	1.062	1.016	6.11	53.9	10.29 °L	248	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2024 9:42 PM Notes:
Sinister Stein	Märzen	5.5 Gallons	1.06	1.014	6.1	21.33	10.55 °L	248	1
Author: Bames Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.16 psi Creation Date: 7/30/2023 11:59 PM Notes:
Lager Rubia	International Pale Lager	40 Litres	1.055	1.009	6.1	0	3.41 °L	248	0
Author: Pixtolax Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 10 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: BrownSugar Priming Amount: 249.6 g Creation Date: 9/25/2022 4:22 AM Notes:
ATF Hop Hugs	No Profile Selected	48 Litres	1.057	1.011	6.11	35.14	6.79 °L	248	0
Author: Hughmama Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2021 9:09 PM Notes:
Nazca Line - Brown Ale #7	American Brown Ale	6 Gallons	15.206	3.952	6.1	17.16	18.93 °L	248	0
Author: boiledtrotters Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 12.3 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2021 2:29 AM Notes:
American Amber Ale	American Amber Ale	5.5 Gallons	1.056	1.01	6.08	31.9	13.09 °L	248	0
Author: Spags Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.091 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/19/2020 1:45 PM Notes:
Jamils Black Lager	Schwarzbier	5.5 Gallons	1.056	1.01	6.11	30.08	26.73 °L	248	0
Author: Hopfunk Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/27/2020 5:49 PM Notes:
BUT IPA	American IPA	23 Litres	1.062	1.016	6.11	51.16	6.3 °L	248	0
Author: Real Ale Jim Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/2/2020 9:08 AM Notes:
Reid Dirt	American IPA	11 Gallons	1.062	1.015	6.08	63.14	8.02 °L	248	1
Author: Boil Size: 12.69 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2020 12:29 AM Notes:
Hari Ryan IPA	American IPA	19.5 Litres	1.058	1.011	6.12	195.11	6.12 °L	248	1
Author: pete.beardmore@gmail.com Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.25 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2018 4:56 AM Notes:
RYEdin Solo	Specialty IPA: Rye IPA	186 Gallons	1.06	1.013	6.09	56	7.5 °L	248	0
Author: schmidder Boil Size: 195 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 87 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2020 6:47 PM Notes:
Passion Of The Fruit	American IPA	6 Gallons	1.064	1.017	6.1	79.29	14.13 °L	248	0
Author: Ramsey Brews Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.7 oz Creation Date: 12/23/2019 5:55 PM Notes: 2-3 days at 72-74 deg Move gradually down to 64 deg till 14-21 days for dry hop any time after 2 weeks cold crash 2-3 days after dry hop for about 24 hours 1/30 - sampling came out closer to an amber or mild ale change yeast - only use one package if smack pack Eliminate darker grains, want a much lighter color and flavor next time
IPA #1 29-12-19	American IPA	24 Litres	1.065	1.018	6.12	69.52	6.36 °L	248	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 133.3 g Creation Date: 12/20/2019 8:48 PM Notes:
7-day Stained Glass	Specialty IPA: New England IPA	5.5 Gallons	1.062	1.015	6.07	37.42	7.91 °L	248	0
Author: Rusty Pot Brewer Boil Size: 6.5 Gallons Boil Time: 45 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2019 3:13 PM Notes:
Belgium Wit	Witbier	8 Litres	1.061	1.015	6.11	10.37	3.96 °L	248	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2019 10:42 AM Notes:
Awesome Recipe	American IPA	3 Gallons	1.056	1.01	6.08	41.66	5.12 °L	248	0
Author: liviansdaddy Boil Size: 4 Gallons Boil Time: 30 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 9/20/2019 6:52 PM Notes:
Irish Stout	Dry Stout	5.5 Gallons	1.063	1.017	6.11	25.91	50 °L	248	0
Author: Bender B. Rodriguez Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/12/2019 7:20 AM Notes:
Busted Again Blonde	Blonde Ale	3.75 Gallons	1.056	1.009	6.08	31.54	5.27 °L	248	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/9/2019 2:08 AM Notes:
Awesome Recipe	American Light Lager	817 Litres	1.052	1.005	6.1	0	3.41 °L	248	0
Author: Boil Size: 860 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/12/2018 8:10 PM Notes:
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