Homebrew Beer Recipes

Page 14330 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
L2G	American Porter	527 Gallons	1.053	1.013	5.32	15.75	29.76 °L	165	0
Author: trees Boil Size: 589 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 85 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2023 3:15 PM Notes:
Dad Bod	American Pale Ale	5 Gallons	1.049	1.009	5.33	38.36	5.01 °L	165	0
Author: Luke H Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2024 7:04 PM Notes:
Summer Blonde	Kölsch	11.56 Gallons	1.052	1.011	5.4	31.43	4.16 °L	165	0
Author: KUBrew Boil Size: 13.31 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 72 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2024 11:00 PM Notes:
Awesome Recipe	No Profile Selected	11 Gallons	1.054	1.014	5.36	36.74	2.83 °L	165	0
Author: timWilson Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 90 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2024 6:39 PM Notes:
Anchovy/Hull Melon Pale Ale	No Profile Selected	5.5 Gallons	1.051	1.01	5.32	34.73	4.09 °L	165	0
Author: Nairbsnave Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2024 7:03 PM Notes:
ESB Verdant　ver.1.1	British Brown Ale	350 Litres	1.051	1.01	5.36	29.74	11.9 °L	165	0
Author: koji kuri Boil Size: 378 Litres Boil Time: 90 Boil Gravity: 1.049 Efficiency: 80 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2024 8:29 AM Notes: ・chocolate感減らす chocomalt減らして、crystalモルト ・苦み付与 clumbuss 増やす SRM下がってもよいからchocomaltへらす basemaltも2row使って、brownale感減らす。drinkable
Pale White IPA	American IPA	5 Gallons	1.054	1.013	5.38	58.2	4.25 °L	165	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2024 4:58 PM Notes:
Session IPA	American Pale Ale	19 Litres	1.055	1.014	5.37	73.74	7.26 °L	165	0
Author: NiagaraMark Boil Size: 22.44 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 85 Mash Thickness: 6.26 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2024 4:26 PM Notes:
TAB Vienna Lag	Vienna Lager	5 Litres	1.049	1.008	5.35	24.57	14.1 °L	165	0
Author: Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2023 3:00 PM Notes:
REDEIL	Specialty IPA: Red IPA	45 Litres	1.055	1.014	5.37	0	9.39 °L	165	0
Author: Brewner Boil Size: 50.68 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2023 3:27 PM Notes:
New England Winter	Witbier	6 Gallons	1.052	1.011	5.35	18.52	3.25 °L	165	1
Author: Boil Size: 7.47 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: cornsyrup Priming Amount: 6.2 oz Creation Date: 9/15/2022 5:53 PM Notes:
Suffolk Strong Ale	No Profile Selected	18 Litres	1.051	1.01	5.36	38.66	4.03 °L	165	0
Author: Charlie the working Spaniel Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 58 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 43.3 g Creation Date: 9/6/2023 10:24 AM Notes: Brew day 15 oct 23 AMS added to bring calcium carbonate down to 40mg/l 5g yeast nutrient added near end of boil plus Protofloc fermentation done in 36hrs? bottled after 5 days. Taste when bottling was unusual, tasted like a sour beer, not pleasant, might be the wild hops I used? Tried a bottle after 1 week and was much better sourness gone will try again in a couple of weeks
Fool Of A Took	Strong Bitter	5.5 Gallons	1.051	1.01	5.38	33.24	10.63 °L	165	0
Author: Adam Gorka Boil Size: 6.1 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2023 6:57 PM Notes:
Mail Truck East Rock	American Pale Ale	1054 Gallons	13.784	3.683	5.44	49.14	3.7 °L	165	0
Author: Hills Boil Size: 1116 Gallons Boil Time: 60 Boil Gravity: 13.1 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/25/2023 2:11 PM Notes:
English Promise Pale Ale	British Golden Ale	11 Gallons	1.051	1.01	5.45	30.97	5.28 °L	165	0
Author: pourboy Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 7/23/2023 11:11 AM Notes:
Blood Orange Wheat	No Profile Selected	5 Gallons	1.051	1.01	5.41	39.98	3.73 °L	165	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.59 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2023 2:56 PM Notes:
To Helles And Back	Gose	13 Gallons	1.055	1.014	5.42	25.54	5.01 °L	165	0
Author: Boil Size: 17.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2023 1:49 AM Notes:
Barstard Belgian Pale Ale	Belgian Pale Ale	20 Litres	1.055	1.014	5.45	27	4.95 °L	165	0
Author: Boil Size: 25.7 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2022 7:21 AM Notes:
Flanthey Pale	No Profile Selected	50 Litres	1.056	1.014	5.41	64.64	6.78 °L	165	1
Author: foreigngreg Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2022 1:30 PM Notes:
APA Teste	American Pale Ale	30 Litres	1.05	1.009	5.37	31.38	7.94 °L	165	0
Author: Lamba Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2022 4:51 PM Notes:
« First ‹ Previous 14326 14327 14328 14329 14330 14331 14332 14333 14334 Next › Last »							Page 14330 of 15,593 20 Recipes of 311,854