Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2.86 oz |
Hallertau Hersbrucker2.86 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
60 min |
18.13 |
50% |
2.86 oz |
Perle2.86 oz Perle Hops |
|
Pellet |
8.2 |
Boil
|
5 min |
7.41 |
50% |
5.72 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.86 oz |
Hallertau Hersbrucker (Pellet) 2.8599999934579 oz Hallertau Hersbrucker (Pellet) Hops |
|
18.13 |
50% |
2.86 oz |
Perle (Pellet) 2.8599999934579 oz Perle (Pellet) Hops |
|
7.41 |
50% |
5.72 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.4 gal |
|
Sparge |
162 °F |
154 °F |
60 min |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
70 °F |
Target Water Profile
Pilsen (Light Lager)
"To Helles and Back" Gose beer recipe by Brewer #394418. All Grain, ABV 5.42%, IBU 25.54, SRM 5.01, Fermentables: (German Pilsner Malt, CaraFoam, Munich - Light 10L, Bohemian Pilsner) Hops: (Hallertau Hersbrucker, Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-06-10 20:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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