Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.011 |
5.24 |
20.57 |
3.37 °L
|
223 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 120 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2021 1:31 AM |
Notes: Sparge wasn't consistent. Probably should have put another grain in. Totally messed up the hop schedule. Didn't put them in till much later. Pretty rough brew day. Not worth taking notes. |
|
McMenamins Ruby Clone
|
Fruit Beer
|
5.5 Gallons |
1.05 |
1.011 |
5.16 |
31.16 |
3.37 °L
|
223 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 16 oz |
Creation
Date: 8/28/2024 1:59 AM |
Notes: My attempt at a Ruby Clone. Beer should be fruity and light with a hazy and pink appearance. |
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Export Beer
|
German Helles Exportbier
|
14 Litres |
1.053 |
1.013 |
5.24 |
22.11 |
4.54 °L
|
223 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2024 9:29 AM |
Notes: |
|
Lime Marg Gose
|
Gose
|
5 Litres |
1.045 |
1.006 |
5.21 |
12.33 |
3.23 °L
|
223 |
0 |
|
|
Boil
Size: 10.74 Litres |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: 35.7 g |
Creation
Date: 5/29/2024 4:58 PM |
Notes: |
|
Devils Brew
|
American Pale Ale
|
23 Litres |
1.05 |
1.011 |
5.16 |
130.53 |
8.43 °L
|
223 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2024 8:02 PM |
Notes: |
|
NEIPA
|
English IPA
|
30 Litres |
1.053 |
1.013 |
5.23 |
18.25 |
3.77 °L
|
223 |
1 |
|
|
Boil
Size: 36.13 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2023 4:03 AM |
Notes: |
|
EKG Bitter 4.5 - 5
|
Ordinary Bitter
|
22 Litres |
1.053 |
1.013 |
5.2 |
0 |
9.19 °L
|
223 |
0 |
|
|
Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/27/2022 5:12 AM |
Notes: |
|
Belgian Haystack Saison
|
Saison
|
5 Gallons |
1.049 |
1.01 |
5.14 |
24.13 |
7.14 °L
|
223 |
0 |
|
|
Boil
Size: 6.99 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 8.09 psi |
Creation
Date: 6/19/2022 3:22 PM |
Notes: First time with N.B. kit.
Brewers Fr. hops 4.0 AA, but actual 2.2 in NB kit recipe. for .49 BU/GU
Ferment at 70F for at last 2 weeks. raise test 4F 1F/day to "clean up"
Secondary fermentation for at least 2 weeks or leave on yeast.
For secondary fermentation drop temp to 65F 1F/day.
Cold crash 35F 38 hrs.
Keg. condition 2-4 weeks, carbonate and serve. |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.013 |
5.17 |
50.32 |
4.04 °L
|
223 |
0 |
|
|
Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2022 10:08 PM |
Notes: |
|
Hung Kolsch
|
Kölsch
|
22 Litres |
1.055 |
1.015 |
5.23 |
27.14 |
4.07 °L
|
223 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/2/2022 5:13 AM |
Notes: |
|
Session Oat NEIPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.053 |
1.013 |
5.24 |
106.12 |
5.55 °L
|
223 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/24/2019 8:23 PM |
Notes: |
|
Helles
|
No Profile Selected |
6 Gallons |
1.053 |
1.013 |
5.21 |
0 |
24.04 °L
|
223 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2020 5:47 PM |
Notes: |
|
Vienna Lager
|
No Profile Selected |
820 Litres |
1.053 |
1.013 |
5.2 |
19.12 |
6.6 °L
|
223 |
0 |
|
|
Boil
Size: 812.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2020 9:04 PM |
Notes: |
|
Hitalin
|
No Profile Selected |
12 Litres |
1.052 |
1.013 |
5.16 |
12.16 |
5.12 °L
|
223 |
0 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/8/2020 4:09 PM |
Notes: |
|
Golden Eye
|
British Golden Ale
|
5 Gallons |
1.052 |
1.013 |
5.14 |
29.66 |
6.25 °L
|
223 |
1 |
|
Author:
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AdamCrum
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2020 7:01 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.054 |
1.014 |
5.16 |
52 |
6.32 °L
|
223 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/8/2020 8:28 PM |
Notes: |
|
Amarillo APA
|
American Pale Ale
|
12 Litres |
1.051 |
1.011 |
5.24 |
33.18 |
8.95 °L
|
223 |
0 |
|
|
Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 76.2 g |
Creation
Date: 3/17/2020 9:05 PM |
Notes: |
|
Black IPA
|
No Profile Selected |
21 Litres |
1.051 |
1.011 |
5.2 |
17.37 |
39.99 °L
|
223 |
0 |
|
|
Boil
Size: 5 Litres |
Boil Time: 30 |
Boil Gravity: 1.213 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2020 8:56 PM |
Notes: |
|
104 Mk2
|
American IPA
|
21 Litres |
1.053 |
1.013 |
5.24 |
45.73 |
5.85 °L
|
223 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 2.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2019 1:57 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5 Gallons |
1.049 |
1.01 |
5.15 |
10.16 |
2.15 °L
|
223 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2019 11:00 PM |
Notes: |
|
|
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