Vienna Lager
|
No Profile Selected |
820 Litres |
1.053 |
1.013 |
5.2 |
19.12 |
6.6 °L
|
223 |
0 |
|
|
Boil
Size: 812.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/17/2020 9:04 PM |
Notes: |
|
Mexican Lager - Dark Oscura
|
International Dark Lager
|
8 Gallons |
1.047 |
1.008 |
5.12 |
26.55 |
17.42 °L
|
223 |
0 |
|
|
Boil
Size: 10 Gallons |
Boil Time: 75 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2024 5:31 PM |
Notes: Target pH Levels:
Mash pH: 5.2 - 5.4
Boil pH: 5.1 - 5.3
Pre-Fermentation pH: 5.0 - 5.2
Ending (Post-Fermentation) pH: 4.2 - 4.6 |
|
McMenamins Ruby Clone
|
Fruit Beer
|
5.5 Gallons |
1.05 |
1.011 |
5.16 |
31.16 |
3.37 °L
|
223 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 16 oz |
Creation
Date: 8/28/2024 1:59 AM |
Notes: My attempt at a Ruby Clone. Beer should be fruity and light with a hazy and pink appearance. |
|
Blonde
|
Blonde Ale
|
24 Litres |
1.048 |
1.009 |
5.07 |
19.79 |
3.82 °L
|
223 |
0 |
|
|
Boil
Size: 29 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 80 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 16 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/2/2024 11:59 PM |
Notes: |
|
MexIPA
|
American IPA
|
80 Litres |
1.052 |
1.012 |
5.17 |
70.49 |
5.86 °L
|
223 |
0 |
|
|
Boil
Size: 85.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2024 10:17 PM |
Notes: |
|
Mo Madness
|
No Profile Selected |
44 Gallons |
1.051 |
1.013 |
5.05 |
0 |
3.52 °L
|
223 |
0 |
|
|
Boil
Size: 47 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 93 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2024 12:20 AM |
Notes: |
|
Strawberry Blonde Ale
|
No Profile Selected |
4 Gallons |
1.052 |
1.013 |
5.1 |
13.65 |
3.59 °L
|
223 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2023 12:30 AM |
Notes: |
|
Belgian Haystack Saison
|
Saison
|
5 Gallons |
1.049 |
1.01 |
5.14 |
24.13 |
7.14 °L
|
223 |
0 |
|
|
Boil
Size: 6.99 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 8.09 psi |
Creation
Date: 6/19/2022 3:22 PM |
Notes: First time with N.B. kit.
Brewers Fr. hops 4.0 AA, but actual 2.2 in NB kit recipe. for .49 BU/GU
Ferment at 70F for at last 2 weeks. raise test 4F 1F/day to "clean up"
Secondary fermentation for at least 2 weeks or leave on yeast.
For secondary fermentation drop temp to 65F 1F/day.
Cold crash 35F 38 hrs.
Keg. condition 2-4 weeks, carbonate and serve. |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.013 |
5.17 |
50.32 |
4.04 °L
|
223 |
0 |
|
|
Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2022 10:08 PM |
Notes: |
|
Dat IPA
|
English IPA
|
46.69 Litres |
1.048 |
1.009 |
5.13 |
56.06 |
25.65 °L
|
223 |
0 |
|
|
Boil
Size: 50.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2021 12:13 AM |
Notes: |
|
Test
|
Blonde Ale
|
20.8 Litres |
1.051 |
1.012 |
5.08 |
57.94 |
7 °L
|
223 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2018 3:04 PM |
Notes: |
|
Sweet Chinkook Music V.8.5
|
American Pale Ale
|
6 Gallons |
1.051 |
1.013 |
5.06 |
70.14 |
16.86 °L
|
223 |
0 |
|
Author:
|
|
Squared Circle Brewing Company
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2020 2:56 AM |
Notes: OG. 1.058 @ 9/07 |
|
Golden Eye
|
British Golden Ale
|
5 Gallons |
1.052 |
1.013 |
5.14 |
29.66 |
6.25 °L
|
223 |
1 |
|
Author:
|
|
AdamCrum
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2020 7:01 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
2120 Litres |
1.052 |
1.013 |
5.11 |
0 |
3.44 °L
|
223 |
0 |
|
|
Boil
Size: 2300 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2020 9:45 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.054 |
1.014 |
5.16 |
52 |
6.32 °L
|
223 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/8/2020 8:28 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.013 |
5.06 |
0 |
9.2 °L
|
223 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2020 9:49 PM |
Notes: |
|
Black IPA
|
No Profile Selected |
21 Litres |
1.051 |
1.011 |
5.2 |
17.37 |
39.99 °L
|
223 |
0 |
|
|
Boil
Size: 5 Litres |
Boil Time: 30 |
Boil Gravity: 1.213 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2020 8:56 PM |
Notes: |
|
Blonde Belgian Ale
|
Belgian Pale Ale
|
23 Litres |
1.052 |
1.013 |
5.14 |
15.52 |
3.84 °L
|
223 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.109 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/5/2019 9:38 AM |
Notes: |
|
APA
|
American Pale Ale
|
450 Litres |
1.052 |
1.013 |
5.08 |
37.95 |
5.51 °L
|
223 |
0 |
|
|
Boil
Size: 600 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2019 8:08 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5 Gallons |
1.049 |
1.01 |
5.15 |
10.16 |
2.15 °L
|
223 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2019 11:00 PM |
Notes: |
|
|
|