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Sweet Chinkook Music v.8.5

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)

Created: Monday September 7th 2020

Original Gravity:

1.051

Final Gravity:

1.013

ABV (standard):

5.1%

IBU (tinseth):

70.1

SRM (morey):

16.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 lb	Crisp Malting - Finest Maris Otter5 lb Finest Maris Otter	38	3	40%
6 lb	American - Pale 2-Row - Toasted6 lb Pale 2-Row - Toasted	33	30	48%
1 lb	American - Caramel / Crystal 10L1 lb Caramel / Crystal 10L	35	10	8%
0.50 lb	Briess - Carapils Malt0.5 lb Carapils Malt	34.5	1.5	4%
12.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	60 min	44.61	40%
0.50 oz	Artisan - Cascade0.5 oz Cascade Hops	Leaf/Whole	6	Aroma	60 min	9.36	20%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	10 min	16.17	40%
2.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Chinook (Pellet)	60.78	80%
0.50 oz	Artisan - Cascade (Leaf/Whole)	9.36	20%
2.50 oz / $ 0.00

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

OG. 1.058 @ 9/07

Last Updated and Sharing

199

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Brews

Public: Yup, Shared
Last Updated: 2020-10-09 05:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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