Homebrew Beer Recipes

Page 13313 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Specialty IPA: New England IPA	25 Litres	1.054	1.014	5.36	29.47	4.66 °L	223	0
Author: Boil Size: 29 Litres Boil Time: 45 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2021 8:58 PM Notes:
Saint Patty's Day Stout	American Porter	5.5 Gallons	1.056	1.015	5.36	19.58	34.94 °L	223	0
Author: Kuz Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.103 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2024 5:01 PM Notes:
Dark Lager	Dark American Lager	680 Gallons	1.053	1.011	5.42	22.36	31.37 °L	223	0
Author: Boil Size: 682.97 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2023 8:39 PM Notes:
Rye IPA 2	Specialty IPA: Rye IPA	24 Litres	1.054	1.013	5.38	41.29	6.51 °L	223	0
Author: Inframundos Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 2/11/2023 11:53 PM Notes:
Tropical Weizen	Weissbier	21 Litres	1.053	1.013	5.35	11.46	3.49 °L	223	0
Author: Luukvv Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2023 5:16 PM Notes:
Wijss	Weissbier	5.3 Gallons	1.05	1.008	5.41	20.54	4.08 °L	223	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 10/23/2022 7:43 AM Notes:
Citra Smash	American Pale Ale	21 Litres	1.05	1.009	5.38	34.72	3.16 °L	223	0
Author: Earthcrisis Boil Size: 26.95 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 129.2 g Creation Date: 10/9/2022 2:55 AM Notes:
Samsam Apa	No Profile Selected	5.5 Gallons	1.052	1.011	5.37	0	3.65 °L	223	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/17/2021 5:22 PM Notes:
Bavarian Hefeweizen	Weissbier	2 Gallons	1.053	1.012	5.42	8.3	3.57 °L	223	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 1.7 oz Creation Date: 7/7/2021 5:18 PM Notes:
Awesome Recipe	Schwarzbier	40 Litres	1.054	1.014	5.36	5.19	28.14 °L	223	0
Author: Boil Size: 49 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2021 6:19 PM Notes:
Tristan Prigge Beer 1	American Brown Ale	2.25 Gallons	1.05	1.009	5.36	37.88	21.39 °L	223	0
Author: Boil Size: 3.75 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2019 4:07 PM Notes:
Spelt IPA	No Profile Selected	108 Gallons	12.9	2.869	5.37	0	4.01 °L	223	0
Author: Boil Size: 100 Gallons Boil Time: 60 Boil Gravity: 13.9 Efficiency: 69 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2020 1:58 AM Notes:
Awesome Recipe	Belgian Dubbel	50 Litres	1.055	1.014	5.38	0	3.8 °L	223	0
Author: Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2020 8:35 AM Notes:
APA- Mosaic-simcoe	No Profile Selected	25 Litres	1.055	1.014	5.42	27.31	8.05 °L	223	0
Author: ToNinkasi Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2020 9:51 PM Notes:
Awesome Recipe	American IPA	45 Litres	1.05	1.009	5.39	44.73	8.1 °L	223	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 6/6/2020 1:59 AM Notes:
Almeria Ale	American Pale Ale	12 Gallons	1.053	1.012	5.42	80.08	8.8 °L	223	0
Author: bill owens Boil Size: 14 Gallons Boil Time: 75 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 3/24/2020 3:19 PM Notes:
Takomo English Pale Ale	Strong Bitter	77 Litres	1.054	1.013	5.36	35.49	7.98 °L	223	0
Author: LassiL Boil Size: 85 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 82 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2019 9:01 AM Notes:
Kveik Hurry Up Ale	Australian Sparkling Ale	23 Litres	1.05	1.009	5.38	48.86	3.39 °L	223	0
Author: Stevie Ray Boil Size: 34 Litres Boil Time: 100 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2019 3:46 AM Notes:
1	Blonde Ale	15 Litres	1.054	1.013	5.38	0	5.84 °L	223	0
Author: Martin98c Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 105 Creation Date: 9/4/2019 2:57 AM Notes:
Wild Yeast Test	No Profile Selected	4 Gallons	1.053	1.012	5.41	0	2.94 °L	223	1
Author: biergato Boil Size: 6.15 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/18/2019 6:02 PM Notes: Split into 1g batches and pitched with: Simonitis Maniacal Yeast Persimmon Yeast Peach Yeast Guava Yeast
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