Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
38 oz |
Briess - DME Bavarian Wheat38 oz DME Bavarian Wheat |
$ 4.61 / lb
$ 10.95 |
44.6 |
3 |
100% |
|
38 oz / $ 10.95
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
9 g |
Domestic Hallertau9 g Domestic Hallertau Hops |
$ 2.30 / oz
$ 0.73 |
Pellet |
2.8 |
Boil at 208 °F
|
45 min |
8.3 |
100% |
|
9 g
/ $ 0.73
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
9 g |
Domestic Hallertau (Pellet) 9 g Domestic Hallertau (Pellet) Hops |
$ 2.30 / oz
$ 0.73 |
8.3 |
100% |
|
9 g
/ $ 0.73
|
Priming
|
Method: sucrose
Amount: 1.7 oz
Temp: 68 °F
CO2 Level: 4.04 Volumes |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Bavarian Hefeweizen" Weissbier beer recipe by Brewer #359277. Extract, ABV 5.42%, IBU 8.3, SRM 3.57, Fermentables: (DME Bavarian Wheat) Hops: (Domestic Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-08-15 19:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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