Basil+Grapefruit
|
Spice, Herb, or Vegetable Beer
|
5 Gallons |
1.06 |
1.015 |
5.88 |
30.18 |
6 °L
|
232 |
0 |
|
|
Boil
Size: 4.8 Gallons |
Boil Time: 70 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2019 1:03 AM |
Notes: Buy a live basil plant. Add about 1/3 of the plant (3-4 stalks 8" tall) at 30 minutes, another third of the plant at 50 minutes, and the last third of the plant at 60. Also add the peel of 3 grapefruit and 2 navel orange (peel fresh and dehydrate in convection oven @ 150F for 2 hours) at 60. Turn flame off and let steep for 10 minutes. Cool and pitch. |
|
Hefeweizen Aug 2023
|
Weissbier
|
20 Litres |
1.06 |
1.013 |
6.11 |
18.3 |
11.15 °L
|
232 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2023 7:58 PM |
Notes: |
|
Amarillo Amber
|
American Amber Ale
|
23 Litres |
1.044 |
1.011 |
4.38 |
26.39 |
6.89 °L
|
232 |
0 |
|
|
Boil
Size: 23 Litres |
Boil Time: 75 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.8 bar |
Creation
Date: 4/22/2023 11:26 AM |
Notes: |
|
Partial Mash Test
|
Blonde Ale
|
23 Litres |
1.05 |
1.012 |
5.01 |
13.59 |
4.15 °L
|
232 |
1 |
|
|
Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.129 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2022 6:19 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
20 Litres |
1.051 |
1.01 |
5.39 |
0 |
5.11 °L
|
232 |
0 |
|
|
Boil
Size: 25 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2022 4:17 AM |
Notes: |
|
Awesome Recipe
|
American Stout
|
1 Gallons |
1.051 |
1.011 |
5.25 |
63.42 |
39.38 °L
|
232 |
0 |
|
|
Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: sucrose |
Priming Amount: 1 tbs |
Creation
Date: 10/30/2021 4:31 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.033 |
1.008 |
3.27 |
0 |
6.72 °L
|
232 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/18/2021 4:18 PM |
Notes: |
|
Im Schatten Tanzen
|
Munich Dunkel
|
5.5 Gallons |
1.055 |
1.01 |
5.87 |
19.79 |
10.07 °L
|
232 |
0 |
|
Author:
|
|
Psettle
|
|
Boil
Size: 3 Gallons |
Boil Time: 40 |
Boil Gravity: 1.101 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/5/2021 5:16 PM |
Notes: |
|
Awesome Recipe
|
German Pilsner (Pils)
|
21 Litres |
1.041 |
1.007 |
4.42 |
31.84 |
4.1 °L
|
232 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2020 10:11 AM |
Notes: |
|
Ale 11/2020
|
American Pale Ale
|
23 Litres |
1.055 |
1.01 |
5.96 |
59.79 |
3.24 °L
|
232 |
0 |
|
|
Boil
Size: 40.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 146.1 g |
Creation
Date: 11/13/2020 4:28 AM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
15 Gallons |
1.061 |
1.015 |
6 |
0 |
5.35 °L
|
232 |
0 |
|
|
Boil
Size: 10 Gallons |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2018 3:54 AM |
Notes: |
|
Vanilla Porter
|
American Porter
|
7.5 Gallons |
1.065 |
1.016 |
6.43 |
0 |
41.88 °L
|
232 |
0 |
|
|
Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/30/2019 1:46 PM |
Notes: |
|
#6
|
Czech Premium Pale Lager
|
5.5 Gallons |
1.021 |
1.005 |
2.07 |
0 |
1.69 °L
|
232 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2019 8:04 PM |
Notes: |
|
New One
|
American IPA
|
5.25 Gallons |
1.064 |
1.016 |
6.3 |
29.79 |
8.3 °L
|
232 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.112 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2019 4:09 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
5.5 Gallons |
1.011 |
1.003 |
1.09 |
0 |
1.16 °L
|
232 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.009 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2019 5:26 PM |
Notes: |
|
Centennial Pale Ale
|
American Pale Ale
|
21 Litres |
1.048 |
1.009 |
5.13 |
30.22 |
7.98 °L
|
232 |
1 |
|
Author:
|
|
Charlj
|
|
Boil
Size: 22 Litres |
Boil Time: 45 |
Boil Gravity: 1.046 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2019 5:21 PM |
Notes: |
|
Awesome Recipe
|
Czech Premium Pale Lager
|
23 Litres |
1.051 |
1.013 |
4.98 |
34.12 |
3.43 °L
|
232 |
0 |
|
|
Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2019 11:09 PM |
Notes: |
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.014 |
5.33 |
19.4 |
7.33 °L
|
232 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.099 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/17/2018 11:29 PM |
Notes: |
|
Singel Hop IPA - Citra
|
American IPA
|
5 Gallons |
1.071 |
1.015 |
7.38 |
40.16 |
5.82 °L
|
232 |
0 |
|
|
Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.141 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2018 10:37 PM |
Notes: |
|
Grandma Jeans Pumpkin Ale
|
American Pale Ale
|
6 Gallons |
1.049 |
1.012 |
4.79 |
13.18 |
5.25 °L
|
232 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/14/2018 4:26 AM |
Notes: |
|
|
|