Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lights Out	Imperial Stout	5 Gallons	1.096	1.02	9.98	70.06	50 °L	70	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2025 7:21 PM Notes:
Divin Divan	Belgian Golden Strong Ale	26.5 Litres	16.507	0.115	8.81	35.7	3.84 °L	70	0
Author: yesyves@gmail.com Boil Size: 29.85 Litres Boil Time: 30 Boil Gravity: 14.7 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2025 11:04 AM Notes:
Blonde	Blonde Ale	20 Litres	1.087	1.014	9.51	0	7.72 °L	70	0
Author: lopezh4 Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 393.5 g Creation Date: 5/29/2025 5:41 PM Notes:
Chocolate Cake By The Ocean	Russian Imperial Stout	6 Gallons	1.095	1.017	10.24	50.52	34.93 °L	70	0
Author: SaintTone Boil Size: 9.07 Gallons Boil Time: 120 Boil Gravity: 1.073 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 10.64 psi Creation Date: 5/18/2025 4:25 PM Notes:
Date Quadrupel	Belgian Dark Strong Ale	21 Litres	1.112	1.023	11.63	14.18	28.72 °L	70	0
Author: Cloud Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.083 Efficiency: 75 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2025 6:30 AM Notes:
Bridge Over Troubled Water 2025	English Barleywine	20 Litres	1.099	1.027	9.44	37.08	17.29 °L	70	0
Author: STRU Boil Size: 22.75 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 56 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 100.1 g Creation Date: 4/14/2025 12:09 PM Notes: - 2 liter yeast starter with 200g DME - Start to ferment at 20degr and raise to 21degr for the last third - Add 2 oak spirals at the end of fermentation for 7 days
Testy Mctest	Imperial IPA	1 Gallons	1.108	1.031	10.17	98.56	7.78 °L	70	0
Author: Boil Size: 2.88 Gallons Boil Time: 75 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: BelgianCandySugar Priming Amount: 1 oz Creation Date: 4/6/2025 5:34 AM Notes:
Akkeshi Sunset #2	Belgian Golden Strong Ale	450 Litres	1.089	1.022	8.76	16.7	3.59 °L	70	0
Author: Boil Size: 500 Litres Boil Time: 60 Boil Gravity: 1.08 Efficiency: 95 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2025 3:28 AM Notes:
Bourbon Stout	Russian Imperial Stout	5.5 Gallons	1.1	1.022	10.26	25.07	39.17 °L	70	0
Author: RunRideBrew Boil Size: 6.68 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2025 2:56 AM Notes:
Fruitcake Brandy 4/21	No Profile Selected	20 Gallons	1.097	1.02	10.11	0	19.29 °L	70	0
Author: Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.097 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2021 7:11 PM Notes:
Rye Wine	English Barleywine	16 Litres	1.097	1.02	11.14	29.67	19.54 °L	70	0
Author: Uglebrygg Boil Size: 18 Litres Boil Time: 90 Boil Gravity: 1.087 Efficiency: 47 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2025 8:32 PM Notes:
Awesome Recipe	Belgian Pale Ale	5.5 Gallons	1.081	1.007	9.68	31.23	7.19 °L	70	0
Author: Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: sucrose Priming Amount: 4.1 oz Creation Date: 2/3/2025 6:18 AM Notes: 1.25 tsp corriander seeds at 10 mins left in the boil .5 oz sweet orange peel at 5 mins left in the boil or zest from 3 sweet naval oranges
2024 Xtra Stout	Russian Imperial Stout	10 Gallons	1.091	1.018	9.66	53.97	44.86 °L	70	1
Author: Beowulfgus Boil Size: 11 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 65 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2024 11:03 AM Notes:
Ronemus Imp Stout	Imperial Stout	60 Gallons	1.088	1.022	8.67	37.06	50 °L	70	0
Author: paulnix Boil Size: 63 Gallons Boil Time: 90 Boil Gravity: 1.071 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2024 7:00 PM Notes:
Awesome Recipe	No Profile Selected	85 Litres	1.09	1.023	8.88	0	29.97 °L	70	0
Author: drunken warrior Boil Size: 90.68 Litres Boil Time: 60 Boil Gravity: 1.085 Efficiency: 90 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2024 9:08 PM Notes:
Хугарден сертар	Witbier	24 Litres	1.019	1.005	1.91	0	2.03 °L	69	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.016 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2025 8:57 AM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.026	1.006	2.52	0	3.65 °L	69	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.009 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2024 5:08 PM Notes:
9° Pils PP	Czech Pale Lager	21 Litres	9.028	3.55	2.9	35.95	2.87 °L	69	0
Author: Provazek Boil Size: 30.47 Litres Boil Time: 90 Boil Gravity: 6.3 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2025 4:47 PM Notes:
Awesome Recipe	No Profile Selected	15 Litres	1.03	1.007	2.91	0	3.72 °L	69	0
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.026 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2024 11:18 AM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.013	1.003	1.31	0	1.57 °L	69	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.011 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2024 4:51 PM Notes:
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