Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Andy Black IPA	American IPA	4 Litres	1.095	1.021	9.62	84.46	35.37 °L	144	0
Author: Romsly Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2024 4:48 PM Notes:
Vathirond's Hope	Belgian Dark Strong Ale	4.5 Gallons	1.108	1.019	11.63	20.23	32.84 °L	144	0
Author: Boil Size: 5 Gallons Boil Time: 80 Boil Gravity: 1.097 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 9.2 oz Creation Date: 9/6/2025 3:40 PM Notes:
All The Devils Are Here (westmalle V1)	Belgian Tripel	23 Litres	1.084	1.013	9.38	36.97	4.06 °L	144	0
Author: FRLinux Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.069 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2025 3:36 PM Notes:
Big Blimp Barley Wine 6gal	American Barleywine	6 Gallons	1.102	1.02	10.65	68.72	11.83 °L	144	0
Author: Willy816 Boil Size: 9.51 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2025 7:06 PM Notes:
English Rye Wine	English Barleywine	5.5 Gallons	1.097	1.023	9.81	52.63	14.16 °L	144	0
Author: Boil Size: 8 Gallons Boil Time: 120 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.4 oz Creation Date: 4/3/2025 11:40 AM Notes:
RB999_DryFigImperialStout	Russian Imperial Stout	210 Litres	1.102	1.023	10.35	48.77	41.39 °L	144	0
Author: Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 1.107 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2025 4:49 AM Notes: オークチップ x ダークチェリーでもいいかなー。
Belgian Tripel	Belgian Golden Strong Ale	10 Gallons	1.09	1.007	10.8	25.11	5.22 °L	144	0
Author: Mstraat Boil Size: 12.55 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 11/15/2024 4:49 AM Notes:
Awesome Recipe	No Profile Selected	16 Litres	1.095	1.015	10.53	0	13.25 °L	144	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/19/2023 3:43 PM Notes:
Awesome Recipe	No Profile Selected	10 Gallons	1.33	1.083	32.48	0	21.53 °L	144	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.44 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2024 3:49 AM Notes:
Xerxes Ver.2	Imperial Stout	7.5 Litres	1.128	1.026	13.43	60.11	50 °L	144	0
Author: Boil Size: 19.04 Litres Boil Time: 120 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/22/2024 5:25 AM Notes: 1. make tincture with spices and vodka that soak the spices 2. crush the malt and mash it in water. 3. sparge and lauter the wort. 4. put the hop and boil it following the schedule. 5. chill wort with chiller. 6. put the yeast and ferment it for 12days. 7. put the tincture(to your liking)&priming sugar. 8. bottle and carbonate the beer.
Irish Stout	Irish Stout	5.5 Gallons	1.149	1.037	14.69	0	50 °L	144	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.109 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/19/2024 8:07 PM Notes:
Test	No Profile Selected	2 Gallons	1.15	1.052	12.79	0	50 °L	144	0
Author: Ahmed Metwally6 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 5 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2024 12:05 AM Notes:
Ipamaison	No Profile Selected	8 Litres	1.087	1.017	9.25	13.12	11.37 °L	144	0
Author: Boil Size: 13.73 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/7/2024 6:24 PM Notes:
Wee Heavy W/chipotle	Scottish Heavy	26 Gallons	1.117	1.029	11.56	0	7.73 °L	144	0
Author: Boil Size: 31 Gallons Boil Time: 60 Boil Gravity: 1.098 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2023 2:40 PM Notes:
Awesome Recipe	No Profile Selected	31 Gallons	1.11	1.028	10.84	0	48.15 °L	144	0
Author: Boil Size: 32.5 Gallons Boil Time: 90 Boil Gravity: 1.105 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2023 11:11 PM Notes:
Awesome Recipe	No Profile Selected	15 Litres	1.032	1.007	3.27	10.97	2.67 °L	143	0
Author: Boil Size: 20.77 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/20/2024 8:56 AM Notes:
Wheat Petite	Weizen/Weissbier	25 Litres	1.031	1.008	2.97	0	2.41 °L	143	0
Author: James KP Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2024 10:47 AM Notes:
PBS Wheat	Witbier	1 Gallons	1.019	1.004	1.92	34.89	3.59 °L	143	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.008 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 0.7 oz Creation Date: 1/14/2025 10:36 PM Notes:
Awesome Recipe	No Profile Selected	1 Gallons	1.009	1.004	0.71	0	2.06 °L	143	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.002 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2024 11:45 PM Notes:
Zzq	No Profile Selected	23 Litres	1.009	1.002	0.88	0	1.16 °L	143	0
Author: BiraMann Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.007 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2025 6:08 PM Notes:
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