Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lost Jon Hazy	Specialty IPA: New England IPA	93 Gallons	16.326	4.035	7.01	54.15	7.6 °L	229	0
Author: B&J's Brewery Boil Size: 111.3 Gallons Boil Time: 60 Boil Gravity: 14.8 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2023 5:40 PM Notes:
My Hazy IPA	Specialty IPA: New England IPA	5.5 Gallons	1.068	1.015	7	53.22	4.43 °L	229	0
Author: Boil Size: 7.03 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2025 12:03 AM Notes: - When designing a recipe with a lot of hops, design it for 2 gallons more than the desired finishing amount. Liquid loss is no joke with hops. - When whirlpooling a lot of hops, turn off the pump after you are done. Cooling the wort and turning off the pump will help settle out the hop debris and therefore will not get into your primary fermentation vessel. Way too much hop debris got into it. It looked like swamp water.
Rongoteus	Roggenbier (German Rye Beer)	20.8 Litres	1.068	1.015	6.94	19.58	13.14 °L	229	0
Author: Smartrem Boil Size: 28.17 Litres Boil Time: 75 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dme Priming Amount: 139.3 g Creation Date: 3/29/2025 7:56 AM Notes: Recipe from Brewing Nordic Mash at 35–40°C (95–104°F) for 30 minutes. Raise the mash to 65°C (148°F), and hold at this temperature for 45 minutes. If you can, raise the mash temperature above 70°C (158°F) and give it a short rest. Sparge with 75–78°C (167–172°F) water. Boil the wort for 75 minutes and bittering hops for 60 minutes. Add the aroma hops five minutes before the end of the boil. Chill the wort to fermentation temperature and ferment warm until complete. Bottle or keg with moderate carbonation.
Goose Island Clone	American IPA	7 Gallons	1.063	1.011	6.92	55.24	7.87 °L	229	0
Author: Retired trucker 2014 Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 7.4 oz Creation Date: 8/10/2024 8:17 PM Notes:
Awesome Recipe	Bière de Garde	34 Gallons	1.063	1.009	7.09	67.68	12.12 °L	229	0
Author: Boil Size: 43 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 87 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2024 3:35 PM Notes:
Afternoon Delight	Specialty IPA: New England IPA	5.5 Gallons	1.066	1.012	6.96	17.52	4.73 °L	229	0
Author: TeeGee59 Boil Size: 6.24 Gallons Boil Time: 30 Boil Gravity: 1.061 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/29/2024 2:35 AM Notes:
Show-Me The MaiBock	Helles Bock	10 Gallons	1.066	1.011	7.22	21.1	6.94 °L	229	0
Author: SGFBeerBuzz Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.088 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 27.18 psi Creation Date: 2/26/2024 1:50 PM Notes:
Tessellate NEIPA	Specialty IPA: New England IPA	4 Gallons	1.066	1.012	7.07	50.92	7.67 °L	229	0
Author: RabylNitrate Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2024 5:16 PM Notes:
Summer	No Profile Selected	5.5 Gallons	1.069	1.015	7.06	0	4.01 °L	229	0
Author: tencendur Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2023 7:44 AM Notes:
SMASH	American IPA	1.8 Gallons	1.067	1.014	6.9	54.35	3.97 °L	229	0
Author: Boil Size: 2.25 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2023 6:32 PM Notes:
Ipa 92918	American IPA	12 Gallons	1.066	1.011	7.17	108.48	4.93 °L	229	0
Author: Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2018 2:26 AM Notes:
NF I And I WC IPA	American IPA	775 Gallons	14.632	1.718	6.94	48.92	3.99 °L	229	0
Author: Jon B Boil Size: 837 Gallons Boil Time: 90 Boil Gravity: 14 Efficiency: 90 Mash Thickness: 1.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2022 1:28 AM Notes:
Klooster Neipa	Specialty IPA: New England IPA	40 Litres	1.065	1.013	6.93	34.98	5.69 °L	229	0
Author: UTHOKA Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2022 11:19 AM Notes: We laten je de link op ons YOUTUBE-kanaal achter naar het videorecept van deze FANTASTISCHE NEIPA: https://youtu.be/QDc5XXiwKp4 Als je de berekeningen wilt zien die zijn gemaakt over de geschiktheid van het water voor dit recept, ga dan naar deze link: https://www.brewersfriend.com/mash-chemistry-and-brewing-water-calculator/?id=9S9JFM9 Ik weet niet waarom in het recept in Brewer's Friend blijkt dat de zouttoevoegingen alleen voor de puree zijn... en ik weet niet hoe ik dat moet veranderen. De toevoegingen van zouten zijn voor AL het water dat we gaan gebruiken zoals gespecificeerd in het recept en in de berekeningen van de geschiktheid van het water, wees voorzichtig en houd hier rekening mee bij het lezen van het recept in Brewers Friend. Zuurtoevoegingen zijn zoals vermeld in het recept voor zowel het Mash Water als de Mash. OPMERKING: een goede vervanging voor MOSAIC Hop is SIMCOE in dezelfde hoeveelheden als in het recept. Ik laat deze opmerking achter omdat het afhankelijk is van het seizoen van het jaar, het vinden van Mosaic hop moeilijk is of het is een erg dure hop. Sterker nog, in de volgende uitwerking kan ik SIMCOE gebruiken in plaats van MOSAIC... zo zie ik de verandering :-) Dare to make it is een geweldig bier. Je gaat ons vertellen... We gaan het vaker doen! Gezondheid en geluk!
ALBUKA BOCK	Traditional Bock	30 Litres	1.065	1.011	7.09	21.71	14.38 °L	229	0
Author: FABRICIO_SILVA Boil Size: 37 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2020 1:34 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.07	1.016	7.03	0	6.24 °L	229	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2020 3:12 AM Notes:
American IPA	American IPA	5 Gallons	1.069	1.016	6.93	78.13	6.82 °L	229	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 74 ° F Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 2/28/2020 5:08 AM Notes:
NEIPA 0.1	No Profile Selected	15 Litres	1.068	1.014	7.08	0.11	6.38 °L	229	0
Author: UNUMbeer Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 35 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2019 8:20 PM Notes:
Awesome Recipe	Specialty IPA: Black IPA	5.5 Gallons	1.068	1.015	7.05	82.79	36.23 °L	229	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2019 1:49 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	11 Gallons	1.071	1.016	7.15	54.89	6.82 °L	229	0
Author: Boil Size: 13.75 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2019 6:33 PM Notes:
Awesome Recipe	American IPA	3 Gallons	1.067	1.013	7.07	71.97	11.2 °L	229	0
Author: filthyastronaut Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/29/2018 5:40 PM Notes:
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