Awesome Recipe
|
Old Ale
|
5.5 Gallons |
1.086 |
1.016 |
9.85 |
0 |
4.84 °L
|
214 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 6 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.4 oz |
Creation
Date: 10/22/2020 6:21 PM |
Notes: |
|
Brews Banner (2024)*
|
American IPA
|
930 Gallons |
24.5 |
5.92 |
10.5 |
62.44 |
6.09 °L
|
214 |
0 |
|
|
Boil
Size: 930 Gallons |
Boil Time: 60 |
Boil Gravity: 24.5 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/4/2024 6:29 PM |
Notes: |
|
Imperial Stout Base
|
Imperial Stout
|
100 Gallons |
1.095 |
1.018 |
10.06 |
39.47 |
38.62 °L
|
214 |
0 |
|
|
Boil
Size: 108.2 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2023 2:57 AM |
Notes: https://beerandbrewing.com/red-dawn-raspberry-robust-porter-recipe/ |
|
Ale 02
|
Experimental Beer
|
6 Gallons |
1.1 |
1.025 |
9.89 |
5.34 |
15.34 °L
|
214 |
0 |
|
|
Boil
Size: 6.17 Gallons |
Boil Time: N/A |
Boil Gravity: 1.1 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/6/2023 8:04 AM |
Notes: |
|
Mjödihr
|
Dry Mead
|
8 Litres |
1.074 |
1.001 |
9.49 |
0 |
15.47 °L
|
214 |
1 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/19/2023 4:23 PM |
Notes: |
|
Neu Russian Imperial
|
Russian Imperial Stout
|
22 Litres |
1.092 |
1.018 |
9.83 |
50.11 |
50 °L
|
214 |
0 |
|
|
Boil
Size: 25.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2023 11:40 PM |
Notes: First fermentation at 18 to 20 c˚ 15 days
.Secondary fermentation 10 days at 20 c˚ "Optional 30g Coconuts Nibs in
the hopbag"
.Cold crash "10 days" at 0c
Roast cocoa nibs and let rest in whisky for a few days. Rack to secondary after about 5 - 7 days and "dry hop"
with your cocoa nibs / whisky solution. |
|
Tripel
|
No Profile Selected |
20.8 Litres |
1.092 |
1.018 |
9.71 |
7.38 |
3.91 °L
|
214 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.238 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2022 3:45 PM |
Notes: |
|
Crimpson Crowne
|
American Barleywine
|
10 Gallons |
1.112 |
1.028 |
10.99 |
37.03 |
24.84 °L
|
214 |
0 |
|
|
Boil
Size: 11.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.097 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/18/2022 5:48 PM |
Notes: |
|
Stout
|
No Profile Selected |
220 Gallons |
1.102 |
1.023 |
10.35 |
50.77 |
50 °L
|
214 |
0 |
|
|
Boil
Size: 280 Gallons |
Boil Time: 240 |
Boil Gravity: 1.08 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/22/2021 4:55 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
2.8 Litres |
1.092 |
1.017 |
9.78 |
220.94 |
7.07 °L
|
214 |
0 |
|
|
Boil
Size: 6.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: sucrose |
Priming Amount: 2g/0.33l |
Creation
Date: 1/2/2021 12:17 PM |
Notes: |
|
Hopulation
|
American IPA
|
13.87 Gallons |
1.081 |
1.008 |
9.57 |
0 |
8.56 °L
|
214 |
0 |
|
|
Boil
Size: 15.586 Gallons |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2018 5:28 AM |
Notes: |
|
Imperial Stout
|
No Profile Selected |
5.5 Gallons |
1.1 |
1.018 |
10.8 |
93.59 |
50 °L
|
214 |
1 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 68 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/13/2020 2:06 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.101 |
1.024 |
10.12 |
0 |
35.73 °L
|
214 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/1/2020 4:53 PM |
Notes: |
|
RIS
|
Imperial Stout
|
25 Litres |
1.098 |
1.023 |
9.85 |
12.76 |
50 °L
|
214 |
0 |
|
|
Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.082 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 178.9 g |
Creation
Date: 5/18/2020 5:05 PM |
Notes: |
|
Awesome Recipe
|
Belgian Golden Strong Ale
|
7 Litres |
1.09 |
1.011 |
10.42 |
22.33 |
5.42 °L
|
214 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 73.9 g |
Creation
Date: 5/11/2020 4:26 PM |
Notes: |
|
Sweet Potatoe Souffle
|
Sweet Stout
|
5.5 Gallons |
1.116 |
1.032 |
11.03 |
25.4 |
21.99 °L
|
214 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/11/2019 1:35 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
22 Litres |
1.112 |
1.028 |
11.06 |
0 |
10.19 °L
|
214 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2019 4:30 PM |
Notes: |
|
Imperial Black IPA
|
No Profile Selected |
6.5 Gallons |
1.099 |
1.023 |
9.87 |
119.12 |
43.67 °L
|
214 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 120 |
Boil Gravity: 1.075 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/20/2019 2:28 PM |
Notes: |
|
Awesome Recipe
|
American IPA
|
2 Gallons |
1.101 |
1.022 |
10.33 |
34.58 |
6.99 °L
|
214 |
0 |
|
|
Boil
Size: 2.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2019 2:32 PM |
Notes: |
|
Awesome Recipe
|
Saison
|
5.5 Gallons |
1.082 |
1.009 |
9.5 |
29.19 |
9.48 °L
|
214 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 70 |
Boil Gravity: 1.057 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/14/2018 5:05 AM |
Notes: |
|
|
|