Sourti Frutti
|
Berliner Weisse
|
23 Litres |
1.05 |
1.01 |
5.28 |
10.72 |
3.17 °L
|
214 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 70 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: dextrose |
Priming Amount: 145.4 g |
Creation
Date: 11/16/2020 8:00 PM |
Notes: |
|
Saint Patty's Day Stout
|
American Porter
|
5.5 Gallons |
1.056 |
1.015 |
5.36 |
19.58 |
34.94 °L
|
214 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/30/2024 5:01 PM |
Notes: |
|
Nelson Sauvin Summer Ale
|
American Pale Ale
|
40 Litres |
1.053 |
1.013 |
5.31 |
46.19 |
4.52 °L
|
214 |
0 |
|
|
Boil
Size: 46 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/9/2023 1:22 AM |
Notes: |
|
APA
|
Blonde Ale
|
20 Litres |
1.05 |
1.01 |
5.33 |
31.14 |
6.59 °L
|
214 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2023 12:48 PM |
Notes: |
|
2x2bbl Blonde (Summer Boi)
|
Blonde Ale
|
125 Gallons |
1.05 |
1.009 |
5.27 |
19.02 |
4.32 °L
|
214 |
0 |
|
|
Boil
Size: 130 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/7/2023 4:15 PM |
Notes: |
|
오트밀 스타우트
|
Oatmeal Stout
|
20.8 Litres |
1.054 |
1.013 |
5.28 |
28.05 |
22.71 °L
|
214 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2023 5:25 AM |
Notes: |
|
Juicy IPA
|
No Profile Selected |
280 Litres |
1.06 |
1.019 |
5.34 |
29.47 |
5.32 °L
|
214 |
0 |
|
|
Boil
Size: 300 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/6/2023 8:15 AM |
Notes: |
|
Schwartzbier
|
Schwarzbier
|
5 Gallons |
1.049 |
1.009 |
5.31 |
28.62 |
23.18 °L
|
214 |
0 |
|
|
Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/18/2023 12:06 PM |
Notes: |
|
Prairie Point IPA
|
American IPA
|
5.5 Gallons |
1.054 |
1.013 |
5.31 |
92.58 |
25.98 °L
|
214 |
3 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2021 1:47 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
56 Litres |
1.053 |
1.012 |
5.34 |
0 |
3.07 °L
|
214 |
0 |
|
|
Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2020 1:44 PM |
Notes: |
|
Strong Bitter
|
Strong Bitter
|
10 Gallons |
1.054 |
1.013 |
5.31 |
0 |
11.29 °L
|
214 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 87 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/2/2018 12:22 AM |
Notes: |
|
Summer IPA 2
|
Specialty IPA: New England IPA
|
15 Litres |
1.054 |
1.014 |
5.35 |
0 |
5.72 °L
|
214 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2020 1:15 PM |
Notes: |
|
Peach Wheat
|
Weissbier
|
6 Gallons |
1.049 |
1.009 |
5.29 |
10.72 |
5.58 °L
|
214 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 75 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2020 10:20 PM |
Notes: |
|
APA
|
American IPA
|
10 Litres |
1.05 |
1.009 |
5.27 |
55.45 |
6.42 °L
|
214 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2020 1:37 PM |
Notes: |
|
GOLD ALE - 3 NEVADOS
|
No Profile Selected |
20 Litres |
1.054 |
1.013 |
5.33 |
3.46 |
3.17 °L
|
214 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: 20 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2020 2:45 AM |
Notes: GOLD ALE
|
|
Awesome Recipe
|
Dunkelweizen
|
5.5 Gallons |
1.054 |
1.014 |
5.31 |
17.13 |
20.08 °L
|
214 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 12/23/2019 12:28 AM |
Notes: |
|
Schwarzbier
|
No Profile Selected |
500 Gallons |
1.054 |
1.013 |
5.29 |
23.03 |
41.22 °L
|
214 |
0 |
|
|
Boil
Size: 520 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/25/2019 8:31 PM |
Notes: |
|
Pilsner
|
Bohemian Pilsener
|
12 Litres |
1.052 |
1.011 |
5.35 |
0 |
17.25 °L
|
214 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/1/2019 7:41 PM |
Notes: |
|
Hefe
|
Weissbier
|
5.5 Gallons |
1.054 |
1.014 |
5.35 |
0 |
4.42 °L
|
214 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 71 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/10/2019 8:54 PM |
Notes: |
|
Simcoe Pale
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.013 |
5.3 |
65.73 |
9.8 °L
|
214 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2018 1:47 AM |
Notes: |
|
|
|