Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.077 |
1.014 |
8.36 |
0 |
1.83 °L
|
214 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/20/2021 9:49 PM |
Notes: |
|
West Coast Pale Ale
|
Double IPA
|
6 Gallons |
1.079 |
1.014 |
8.61 |
195.91 |
9.02 °L
|
214 |
1 |
|
|
Boil
Size: 8.96 Gallons |
Boil Time: 90 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2024 8:27 PM |
Notes: |
|
Triple IPA 52L.
|
Imperial IPA
|
52 Litres |
1.078 |
1.014 |
8.42 |
89.72 |
5.2 °L
|
214 |
0 |
|
|
Boil
Size: 58.96 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 77 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2024 10:01 AM |
Notes: |
|
Open Sesame
|
Imperial Stout
|
12 Litres |
1.095 |
1.03 |
8.54 |
44.27 |
36.84 °L
|
214 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 90 |
Boil Gravity: 1.064 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2024 5:32 AM |
Notes: |
|
Tripel Double
|
Belgian Tripel
|
15 Gallons |
18.26 |
2.652 |
8.52 |
27.69 |
5.01 °L
|
214 |
0 |
|
|
Boil
Size: 17 Gallons |
Boil Time: 60 |
Boil Gravity: 16.2 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2024 7:48 PM |
Notes: |
|
Hazy Train
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.076 |
1.014 |
8.25 |
11.21 |
5.56 °L
|
214 |
0 |
|
|
Boil
Size: 7.03 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 6.31 psi |
Creation
Date: 2/3/2024 3:17 PM |
Notes: This turned out to be the best hazy IPA I have brewed yet. OG was1.071 rather than the 1.076 the recipe that was auto calculated. The lower efficiency may have been from a slightly stuck mash. Final Gravity after 9 days fermenting was 1.012. I decided to let fermentation continue for 1 more day. The taste was soft mouth feel with nice citrus juice flavor with notes of apricot. It has a very hazy appearance! I used food grade magnets to do the dry hopping so as not to expose to oxygen. I performed a closed transfer from fermenter to keg to prevent oxygen exposure as well. If anyone else brews this recipe, I would love to hear your results and feedback, Thanks and enjoy all! |
|
Belgisk Trippel
|
Belgian Tripel
|
60 Litres |
1.075 |
1.01 |
8.62 |
34.42 |
5.33 °L
|
214 |
0 |
|
|
Boil
Size: 70 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2023 2:20 PM |
Notes: OG - 1.071
FG - 1.001
|
|
MAY - DIPA - FOLLY
|
Double IPA
|
150 Litres |
1.089 |
1.025 |
8.47 |
12.13 |
4.93 °L
|
214 |
0 |
|
Author:
|
|
Jamie Morris
|
|
Boil
Size: 160 Litres |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 34 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2023 3:38 PM |
Notes: |
|
Hop Clearance DIPA
|
Double IPA
|
4 Gallons |
1.084 |
1.019 |
8.62 |
0 |
5.01 °L
|
214 |
0 |
|
|
Boil
Size: 5.13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 80 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2022 3:38 AM |
Notes: |
|
Personal Trippel
|
Belgian Tripel
|
54 Litres |
1.071 |
1.008 |
8.22 |
29.16 |
4.23 °L
|
214 |
0 |
|
|
Boil
Size: 62 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2022 1:07 PM |
Notes: |
|
Awesome Recipe
|
Saison
|
5.5 Gallons |
1.079 |
1.015 |
8.41 |
22.75 |
18.28 °L
|
214 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2019 1:27 AM |
Notes: |
|
Rock Imperial Stout
|
Imperial Stout
|
19 Litres |
1.085 |
1.021 |
8.35 |
0 |
6.69 °L
|
214 |
0 |
|
|
Boil
Size: 24 Litres |
Boil Time: 70 |
Boil Gravity: 1.078 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2021 3:38 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
20.8 Litres |
1.085 |
1.019 |
8.63 |
0 |
11.03 °L
|
214 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/8/2020 4:52 PM |
Notes: |
|
Vail Irish Stout
|
Sweet Stout
|
5 Gallons |
1.086 |
1.021 |
8.59 |
0 |
50 °L
|
214 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.075 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: BrownSugar |
Priming Amount: 2.4 oz |
Creation
Date: 11/24/2020 9:18 PM |
Notes: |
|
APA
|
American Pale Ale
|
7.5 Litres |
1.088 |
1.022 |
8.7 |
0 |
33.81 °L
|
214 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 65 |
Mash Thickness: 2.6 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/26/2020 3:26 PM |
Notes: |
|
Awesome Recipe
|
Belgian Tripel
|
10 Gallons |
1.079 |
1.016 |
8.26 |
0 |
5.44 °L
|
214 |
0 |
|
|
Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/18/2020 6:55 PM |
Notes: |
|
Haze Maze
|
No Profile Selected |
4.5 Gallons |
1.085 |
1.021 |
8.43 |
63.62 |
5.18 °L
|
214 |
0 |
|
|
Boil
Size: 5.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.074 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/22/2020 1:58 PM |
Notes: |
|
The Milkman
|
American Porter
|
11 Gallons |
1.083 |
1.02 |
8.31 |
135.25 |
29.02 °L
|
214 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2020 10:14 PM |
Notes: |
|
Grossly Over Crowded
|
Specialty IPA: New England IPA
|
2.5 Gallons |
1.084 |
1.021 |
8.29 |
48.1 |
5.11 °L
|
214 |
0 |
|
|
Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/27/2020 3:04 PM |
Notes: |
|
Monstro Belgian Ale Tripel
|
Belgian Tripel
|
30 Litres |
1.073 |
1.009 |
8.47 |
23.95 |
6.41 °L
|
214 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2019 6:00 PM |
Notes: |
|
|
|