Gladfield - Light Chocolate Malt
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Imperial Stout | 14 | 4% | 2% - 7% |
| American Stout | 13 | 6% | 2% - 10% |
| American Porter | 10 | 5% | 1% - 7% |
| Specialty IPA: Black IPA | 10 | 3% | 1% - 5% |
| Oatmeal Stout | 10 | 6% | 4% - 10% |
| Oatmeal Stout | 9 | 5% | 3% - 9% |
| Sweet Stout | 7 | 7% | 3% - 14% |
| English Porter | 7 | 5% | 3% - 10% |
| Schwarzbier | 6 | 5% | 3% - 9% |
| Specialty IPA: Red IPA | 6 | 1% | 1% - 2% |
| Vienna Lager | 6 | 1% | 1% - 2% |
| American Brown Ale | 6 | 4% | 3% - 8% |
| British Brown Ale | 6 | 3% | 1% - 5% |
| Foreign Extra Stout | 5 | 5% | 3% - 8% |
| Dark Mild | 5 | 4% | 3% - 6% |
| Sweet Stout | 5 | 5% | 3% - 8% |
| Dry Stout | 5 | 6% | 2% - 8% |
