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Other Ingredients Used In Wheatwine Recipes

Name Recipes Avg. Usage Usage Range
Gypsum 10 8% 0% - 50%
Calcium Chloride (dihydrate) 9 29% 0% - 100%
Whirlfloc 6 40% 1% - 98%
Lactic acid 5 100% 99% - 100%
Irish Moss 4 79% 50% - 100%
Phosphoric acid 4 66% 1% - 99%
Epsom Salt 3 0% 0% - 1%
Calcium Chloride (dihydrate) 3 0% 0% - 0%
Magnesium Chloride 2 0% 0% - 0%
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