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Red IPA

Method: BIAB
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 11 liters (fermentor volume)
Pre Boil Size: 16 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 213 calories (Per 330ml)
Carbs: 21.8 g (Per 330ml)

Created: Friday May 24th 2019

Original Gravity:

1.069

Final Gravity:

1.017

ABV (standard):

6.9%

IBU (tinseth):

65.8

SRM (morey):

18.9

Mash pH

5.5

Cost $

n/a

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Brew Log History

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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.60 kg	American - Pale 2-Row2.6 kg Pale 2-Row	37	1.8	70.3%
0.30 kg	German - Dark Munich0.3 kg Dark Munich	36	10	8.1%
0.30 kg	German - CaraRed0.3 kg CaraRed	34	20	8.1%
0.30 kg	German - CaraMunich II0.3 kg CaraMunich II	34	46	8.1%
0.20 kg	German - CaraAroma0.2 kg CaraAroma	34	130	5.4%
3.70 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 g	Citra3 g Citra Hops	Pellet	14	Boil	60 min	9.9	1.8%
3 g	Simcoe3 g Simcoe Hops	Pellet	13.1	Boil	60 min	9.26	1.8%
3 g	Challenger3 g Challenger Hops	Pellet	8.2	Boil	60 min	5.8	1.8%
4 g	Citra4 g Citra Hops	Pellet	14	Boil	10 min	4.79	2.5%
4 g	Simcoe4 g Simcoe Hops	Pellet	13.1	Boil	10 min	4.48	2.5%
4 g	Challenger4 g Challenger Hops	Pellet	8.2	Boil	10 min	2.8	2.5%
4 g	Amarillo4 g Amarillo Hops	Pellet	9.2	Boil	10 min	3.15	2.5%
4 g	East Kent Goldings4 g East Kent Goldings Hops	Pellet	5.4	Boil	10 min	1.85	2.5%
4 g	Ahtanum4 g Ahtanum Hops	Pellet	3.3	Boil	10 min	1.13	2.5%
4 g	Citra4 g Citra Hops	Pellet	14	Whirlpool	0 min	5.09	2.5%
4 g	Simcoe4 g Simcoe Hops	Pellet	13.1	Whirlpool	0 min	4.76	2.5%
4 g	Challenger4 g Challenger Hops	Pellet	8.2	Whirlpool	0 min	2.98	2.5%
6 g	Amarillo6 g Amarillo Hops	Pellet	9.2	Whirlpool	0 min	5.02	3.7%
6 g	East Kent Goldings6 g East Kent Goldings Hops	Pellet	5.4	Whirlpool	0 min	2.95	3.7%
6 g	Ahtanum6 g Ahtanum Hops	Pellet	3.3	Whirlpool	0 min	1.8	3.7%
26 g	Citra26 g Citra Hops	Pellet	14	Dry Hop	7 days		16%
20 g	Amarillo20 g Amarillo Hops	Pellet	9.2	Dry Hop	7 days		12.3%
27 g	Simcoe27 g Simcoe Hops	Pellet	13.1	Dry Hop	7 days		16.6%
17 g	East Kent Goldings17 g East Kent Goldings Hops	Pellet	5.4	Dry Hop	7 days		10.4%
10 g	Ahtanum10 g Ahtanum Hops	Pellet	3.3	Dry Hop	7 days		6.1%
163 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
37 g	Citra (Pellet) 37 g Citra (Pellet) Hops	19.78	22.8%
38 g	Simcoe (Pellet) 38 g Simcoe (Pellet) Hops	18.5	23.4%
11 g	Challenger (Pellet) 11 g Challenger (Pellet) Hops	11.58	6.8%
30 g	Amarillo (Pellet) 30 g Amarillo (Pellet) Hops	8.17	18.5%
27 g	East Kent Goldings (Pellet) 27 g East Kent Goldings (Pellet) Hops	4.8	16.6%
20 g	Ahtanum (Pellet) 20 g Ahtanum (Pellet) Hops	2.93	12.3%
163 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
15 L		Infusion	--	67 °C	60 min

Other Ingredients

Amount	Name	Type	Use	Time
2.30 g	Calcium Chloride	Water Agt	Mash	1 hr.
2 g	Gypsum	Water Agt	Mash	1 hr.
1 g	Baking Soda	Water Agt	Mash	1 hr.

Yeast

Wyeast - American Ale 1056

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	16 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 65 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

617

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Brews

Public: Yup, Shared
Last Updated: 2019-06-09 22:33 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Red IPA

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