Super Dry Pale Beer Recipe | BIAB American Pale Ale | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Super Dry Pale

145 calories 9.9 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 145 calories (Per 12oz)
Carbs: 9.9 g (Per 12oz)
Created: Saturday May 11th 2019
1.045
1.004
5.4%
87.1
6.6
5.5
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb United Kingdom - Golden Promise3 lb Golden Promise 37 3 47.1%
1 lb German - Spelt Malt1 lb Spelt Malt 37 2 15.7%
1 lb American - Pale 6-Row1 lb Pale 6-Row 35 1.8 15.7%
4 oz Briess - Brewers Rye Flakes4 oz Brewers Rye Flakes 32.7 3 3.9%
4 oz Canadian - Honey Malt4 oz Honey Malt 37 25 3.9%
0.75 lb Cane Sugar0.75 lb Cane Sugar 46 0 11.8%
2 oz American - Caramel / Crystal 120L2 oz Caramel / Crystal 120L 33 120 2%
6.37 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Columbus1 oz Columbus Hops Pellet 11.5 Boil 60 min 63.63 14.3%
1 oz Centennial1 oz Centennial Hops Leaf/Whole 10.8 Boil 10 min 19.7 14.3%
1 oz Amarillo1 oz Amarillo Hops Leaf/Whole 17.4 Boil 1 min 3.77 14.3%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Dry Hop 7 days 28.6%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.5 Dry Hop 3 days 28.6%
7 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3 g Calcium Chloride Water Agt Mash 1 hr.
6 g Epsom Salt Water Agt Mash 1 hr.
6 g Gypsum Water Agt Mash 1 hr.
 
Yeast
Omega Yeast Labs - French Saison OYL-026
Amount:
1 Each
Cost:
Attenuation (custom):
88%
Flocculation:
Low
Optimum Temp:
65 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 59 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Janish West Coast IPA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
99 18 8 52 242 13
Mash Chemistry and Brewing Water Calculator
"Super Dry Pale" American Pale Ale beer recipe by Tim Dewald. BIAB, ABV 5.38%, IBU 87.1, SRM 6.58, Fermentables: (Golden Promise, Spelt Malt, Pale 6-Row, Brewers Rye Flakes, Honey Malt, Cane Sugar, Caramel / Crystal 120L) Hops: (Columbus, Centennial, Amarillo, Mosaic) Other: (Calcium Chloride, Epsom Salt, Gypsum)
Recipe Picture
Last Updated and Sharing
 
285
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-05-19 23:02 UTC
NEW Water Requirements:
Super Dry Pale
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Super Dry Pale
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information