Belgium Tripel Imperial IPA Beer Recipe | All Grain Belgian Specialty Ale by Yellerbeard | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Belgium Tripel Imperial IPA

246 calories 24.9 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Belgian Specialty Ale
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Efficiency: 65% (brew house)
Calories: 246 calories (Per 12oz)
Carbs: 24.9 g (Per 12oz)
Created: Friday February 15th 2013
1.074
1.018
7.4%
41.2
6.1
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pale 2-Row5 lb Pale 2-Row 37 1.8 13.9%
15.50 lb Belgian - Pilsner15.5 lb Pilsner 37 1.6 43.1%
5 lb American - Wheat5 lb Wheat 38 1.8 13.9%
3 lb German - Munich Light3 lb Munich Light 37 6 8.3%
2 lb Belgian Candi Sugar - Clear/Blond2 lb Belgian Candi Sugar - Clear/Blond 38 0 5.6%
2 lb American - Vienna2 lb Vienna 35 4 5.6%
1.50 lb German - Bohemian Pilsner1.5 lb Bohemian Pilsner 38 1.9 4.2%
1 lb American - Aromatic Malt1 lb Aromatic Malt 35 20 2.8%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 2.8%
36 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Columbus1 oz Columbus Hops Pellet 14 Boil 60 min 18.76 14.3%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 30 min 10.3 14.3%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 5 min 1.87 14.3%
1 oz Liberty1 oz Liberty Hops Pellet 4 Boil 5 min 1.07 14.3%
1 oz Zythos1 oz Zythos Hops Pellet 11 Boil 15 min 7.32 14.3%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 5 min 1.87 14.3%
1 oz Citra1 oz Citra Hops Pellet 11 Dry Hop 7 days 14.3%
7 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
42.5 Temperature -- 150 °F 75 min
 
Other Ingredients
Amount Name Cost Type Use Time
3 tsp Corriander Spice Boil 10 min.
3 tsp Fresh Orange Zest Flavor Boil 0 min.
 
Yeast
Wyeast - Trappist High Gravity 3787
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
64 - 78 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 1020 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 40 75 80 110
Mash Chemistry and Brewing Water Calculator
"Belgium Tripel Imperial IPA" Belgian Specialty Ale beer recipe by Yellerbeard. All Grain, ABV 7.41%, IBU 41.19, SRM 6.1, Fermentables: (Pale 2-Row, Pilsner, Wheat, Munich Light, Belgian Candi Sugar - Clear/Blond, Vienna, Bohemian Pilsner, Aromatic Malt, Carapils (Dextrine Malt)) Hops: (Columbus, Centennial, Cascade, Liberty, Zythos, Citra) Other: (Corriander, Fresh Orange Zest)
Brewer's Friend Logo
Last Updated and Sharing
 
2,948
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2013-02-16 03:55 UTC
NEW Water Requirements:
Belgium Tripel Imperial IPA
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Belgium Tripel Imperial IPA
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information