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Hazy Tree House Brew

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 6.5 gallons (fermentor volume)
Pre Boil Size: 8.57672 gallons
Post Boil Size: 7.27778 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 78% (brew house)
Source: BrewMaster RRB
Hop Utilization: 98%
Calories: 229 calories (Per 12oz)
Carbs: 23.4 g (Per 12oz)

Created: Friday December 19th 2025

NEIPA #11: Voss Kveik

by bradyt88

OG: 1.063 FG: 1.011 ABV: 6.8% IBU: 53

With Pulp V2

by BenoitC

OG: 1.066 FG: 1.015 ABV: 6.7% IBU: 46

4Gs Sunshine NEIPA

by 4Gs Brewing

OG: 1.057 FG: 1.011 ABV: 6.1% IBU: 44

Original Gravity:

1.069

Final Gravity:

1.017

ABV (alternate):

7.1%

IBU (tinseth):

45.2

SRM (morey):

4.3

Mash pH

5.3

Cost $

7.03

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Fermenting Now

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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
7 lb	Briess - Brewers Malt 2-Row7 lb Brewers Malt 2-Row	$ 0.98 / lb $ 6.86	37	1.8	43.8%
1.50 lb	US - Flaked Oats1.5 lb Flaked Oats		33	2.2	9.4%
0.75 lb	Weyermann - Carafoam0.75 lb Carafoam		34.5	2.2	4.7%
0.75 lb	Bestmalz - BEST Chit Malt0.75 lb BEST Chit Malt		23	1.4	4.7%
6 lb	Viking - 2-row Xtra Pale Europe6 lb 2-row Xtra Pale Europe		36.8	1.9	37.5%
16 lbs / $ 6.86

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
16 g	Magnum16 g Magnum Hops	Pellet	15	Boil	60 min	22.52	7.7%
7 g	Artisan - Citra7 g Citra Hops	Pellet	12	Boil	20 min	4.77	3.4%
7 g	Simcoe7 g Simcoe Hops	Pellet	12.7	Boil	20 min	5.05	3.4%
7 g	Artisan - Amarillo7 g Amarillo Hops	Pellet	9	Boil	20 min	3.58	3.4%
7 g	Artisan - Citra7 g Citra Hops	Pellet	12	Whirlpool at 175 °F	10 min	1.06	3.4%
7 g	Yakima Chief Hops - Simcoe7 g Simcoe Hops	Pellet	11	Whirlpool at 175 °F	10 min	0.97	3.4%
7 g	Artisan - Amarillo7 g Amarillo Hops	Pellet	9	Whirlpool at 175 °F	10 min	0.79	3.4%
1.75 oz	Yakima Chief Hops - Citra LupuLN2 (Cryo)1.75 oz Citra LupuLN2 (Cryo) Hops	Lupulin Pellet	25	Dry Hop	3 days	2.52	24%
1.75 oz	Yakima Chief Hops - Simcoe LupuLN2 (Cryo)1.75 oz Simcoe LupuLN2 (Cryo) Hops	Lupulin Pellet	23	Dry Hop	3 days	2.32	24%
1.75 oz	Yakima Chief Hops - Amarillo Cryo1.75 oz Amarillo Cryo Hops	Lupulin Pellet	16	Dry Hop	3 days	1.61	24%
206.83 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
16 g	Magnum (Pellet) 16 g Magnum (Pellet) Hops	22.52	7.7%
14 g	Artisan - Citra (Pellet) 14 g Citra (Pellet) Hops	5.83	6.8%
7 g	Simcoe (Pellet) 7 g Simcoe (Pellet) Hops	5.05	3.4%
14 g	Artisan - Amarillo (Pellet) 14 g Amarillo (Pellet) Hops	4.37	6.8%
7 g	Yakima Chief Hops - Simcoe (Pellet) 7 g Simcoe (Pellet) Hops	0.97	3.4%
1.75 oz	Yakima Chief Hops - Citra LupuLN2 (Cryo) (Lupulin Pellet)	2.52	24%
1.75 oz	Yakima Chief Hops - Simcoe LupuLN2 (Cryo) (Lupulin Pellet)	2.32	24%
1.75 oz	Yakima Chief Hops - Amarillo Cryo (Lupulin Pellet)	1.61	24%
206.83 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
8.5 gal	Mash	Strike	159 °F	154 °F	60 min
2 gal		Sparge	168 °F	168 °F	15 min
Starting Mash Thickness: 1.25 qt/lb Starting Grain Temp: 67 °F

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.25 tsp	Wyeast - Beer Nutrient	$ 3.99 / oz $ 0.17	Water Agt	Boil	10 min.
5 g	Gypsum		Water Agt	Mash	0 min.
3.60 g	Epsom Salt		Water Agt	Mash	0 min.
4 g	Table Salt		Water Agt	Mash	0 min.
10 g	Calcium Chloride (anhydrous)		Water Agt	Mash	0 min.
4.40 ml	Lactic acid		Water Agt	Mash	0 min.
$ 0.17

Yeast

CellarScience - Hazy

Amount:	2 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Low
Optimum Temp:	62 - 75 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.5 (M cells / ml / ° P) 207 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 7.22 psi Temp: 35 °F CO₂ Level: 2.25 Volumes

Target Water Profile

My Water Profile 1

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
128	9	39	219	130	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-12-28 04:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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View Recipe

Hazy Tree House Brew

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