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Esto está muy oscuro Manolin v.3

Method: All Grain
Style: Imperial Stout
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 36.7 liters
Post Boil Size: 31.7 liters
Pre Boil Gravity: 1.081 (recipe based estimate)
Post Boil Gravity: 1.098 (recipe based estimate)
Efficiency: 66% (brew house)
Source: Pablo
Hop Utilization: 99%
Calories: 304 calories (Per 330ml)
Carbs: 30.7 g (Per 330ml)

Created Monday November 20th 2023

Original Gravity:

1.098

Final Gravity:

1.024

ABV (standard):

9.8%

IBU (tinseth):

0.0

SRM (morey):

49.5

Mash pH

5.6

Cost €

17.39

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
9.25 kg	Simpsons - Finest Pale Ale Maris Otter9.25 kg Finest Pale Ale Maris Otter	1.54 € / kg 14.25 €	37	2.6	79%
1.16 kg	Simpsons - Amber Malt1.16 kg Amber Malt		31.8	20.8	8.5%
0.46 kg	Flaked Oats0.46 kg Flaked Oats	2.54 € / kg 1.17 €	33	2.2	3.5%
0.34 kg	Simpsons - Crystal Extra Dark0.34 kg Crystal Extra Dark	0.00 € / g 0.56 €	31.7	178.56	2.5%
0.34 kg	Simpsons - Brown Malt0.34 kg Brown Malt	0.00 € / g 0.62 €	32	187.93	2.5%
0.50 kg	Simpsons - DRC0.5 kg DRC		34.7	115	4%
0.20 kg	Weyermann - Carafa II0.2 kg Carafa II - (late mash tun addition)		31.5	415	1%
0.21 kg	Weyermann - Roasted Barley0.21 kg Roasted Barley - (late mash tun addition)	0.00 € / g 0.34 €	29.9	432	1%
0.20 kg	Simpsons - Chocolate Malt0.2 kg Chocolate Malt - (late mash tun addition)	2.30 € / kg 0.46 €	31.7	444	1%
12.66 kg / 17.39 €

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
38.17 L	Strike	69 °C	67 °C	60 min
13.92 L	Sparge	76 °C	76 °C	15 min
Starting Mash Thickness: 3 L/kg Starting Grain Temp: 18 °C

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Agua de cuevas

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2023-11-24 11:20 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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