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Training Bines Hazy IPA

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.074 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Charles Pulley
Calories: 205 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)

Created: Wednesday March 1st 2023

Original Gravity:

1.062

Final Gravity:

1.015

ABV (standard):

6.2%

IBU (tinseth):

40.5

SRM (morey):

4.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.50 lb	US - Pale 2-Row5.5 lb Pale 2-Row	37	1.8	40.8%
5.40 lb	Belgian - Pilsner5.4 lb Pilsner	37	1.6	40%
13.50 oz	Flaked Oats13.5 oz Flaked Oats	33	2.2	6.3%
9 oz	Flaked Barley9 oz Flaked Barley	32	2.2	4.2%
10 oz	German - Acidulated Malt10 oz Acidulated Malt	27	3.4	4.6%
4.50 oz	American - Caramel / Crystal 20L4.5 oz Caramel / Crystal 20L	35	20	2.1%
4.50 oz	Briess - Carapils Malt4.5 oz Carapils Malt	34.5	1.5	2.1%
215.90 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.10 oz	Simcoe0.1 oz Simcoe Hops	Pellet	12.7	Mash	0 min	0.7	0.8%
0.40 oz	Simcoe0.4 oz Simcoe Hops	Pellet	12.7	First Wort	0 min	15.54	3.4%
2.80 oz	Simcoe2.8 oz Simcoe Hops	Pellet	12.7	Whirlpool	0 min	24.21	23.7%
2 oz	Citra2 oz Citra Hops	Pellet	11	Dry Hop	0 days		16.9%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Dry Hop	0 days		16.9%
2 oz	Simcoe2 oz Simcoe Hops	Pellet	12.7	Dry Hop	0 days		16.9%
1 oz	Yakima Chief Hops - Citra LupuLN2 (Cryo)1 oz Citra LupuLN2 (Cryo) Hops	Lupulin Pellet	25	Dry Hop	0 days		8.5%
1 oz	Yakima Chief Hops - Simcoe LupuLN2 (Cryo)1 oz Simcoe LupuLN2 (Cryo) Hops	Lupulin Pellet	23	Dry Hop	0 days		8.5%
0.50 oz	Motueka0.5 oz Motueka Hops	Pellet	7	Dry Hop	0 days		4.2%
11.80 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5.30 oz	Simcoe (Pellet)	40.45	44.8%
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops		16.9%
2 oz	Mosaic (Pellet)		16.9%
1 oz	Yakima Chief Hops - Citra LupuLN2 (Cryo) (Lupulin Pellet)		8.5%
1 oz	Yakima Chief Hops - Simcoe LupuLN2 (Cryo) (Lupulin Pellet)		8.5%
0.50 oz	Motueka (Pellet)		4.2%
11.80 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
4.22 gal		Strike	150 °F	152 °F	60 min
Starting Mash Thickness: 1.25 qt/lb Starting Grain Temp: 165 °F

Yeast

White Labs - German Ale/ Kölsch Yeast WLP029

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Medium
Optimum Temp:	65 - 69 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 111 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Go for a very soft profile
Mash Chemistry and Brewing Water Calculator

Notes

Mill the grains, add the mash hops, and mash at 155°F (68°C) for 15 minutes or until conversion has occurred. Recirculate until your runnings are free of particulate, then run off into the kettle onto first-wort hops. Sparge and top up as necessary to get about 6.5 gallons (25 liters) of wort, depending on your evaporation rate. Boil for 75 minutes. After the boil, do a whirlpool step: Stir or recirculate to create a vortex; once the temperature has dropped to 190°F (88°C), add the whirlpool hops and steep 10 minutes. Chill to about 65°F (18°C), aerate, and pitch the yeast. Ferment at 65–70°F (18–21°C) until the beer reaches terminal gravity, then cool to 55°F (13°C). After 2 days, drop the yeast or rack into secondary, then add dry hops for 3 days, rousing hops each day with CO2 if possible. Chill to 33°F (1°C) for maturation for about 5 days, then package and carbonate.

Water: Go for a very soft profile

Last Updated and Sharing

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Public: Yup, Shared
Last Updated: 2023-03-01 13:29 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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