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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 15 lb | Briess - Brewers Malt 2-Row15 lb Brewers Malt 2-Row |
$ 1.04 / lb $ 15.60 |
37 | 1.8 | 81.6% |
| 1 lb | United Kingdom - Roasted Barley1 lb Roasted Barley |
$ 2.25 / lb $ 2.25 |
29 | 550 | 5.4% |
| 12 oz | Belgian - Special B12 oz Special B |
$ 0.12 / oz $ 1.44 |
34 | 115 | 4.1% |
| 8 oz | Briess - Chocolate8 oz Chocolate |
$ 0.13 / oz $ 1.04 |
25 | 350 | 2.7% |
| 6 oz | American - Carapils (Dextrine Malt)6 oz Carapils (Dextrine Malt) |
$ 0.14 / oz $ 0.84 |
33 | 1.8 | 2% |
| 4 oz | German - Acidulated Malt4 oz Acidulated Malt |
$ 0.13 / oz $ 0.52 |
27 | 3.4 | 1.4% |
| 4 oz | Lactose (Milk Sugar)4 oz Lactose (Milk Sugar) | 41 | 1 | 1.4% | |
| 4 oz | Corn Sugar - Dextrose4 oz Corn Sugar - Dextrose | 42 | 0.5 | 1.4% | |
| 294 oz / $ 21.69 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1.50 oz | Magnum1.5 oz Magnum Hops |
$ 18.00 / lb $ 1.69 |
Pellet | 13 | Boil | 60 min | 61.96 | 100% |
| 1.50 oz / $ 1.69 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 1.50 oz | Magnum (Pellet) 1.4999999965689 oz Magnum (Pellet) Hops |
$ 18.00 / lb $ 1.69 |
61.96 | 100% |
| 1.50 oz / $ 1.69 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 4 gal | Mash 9lb of 2-row for first batch | Infusion | -- | 153 °F | 60 min |
| 1 gal | Mash the rest of the grain bill | Infusion | -- | 153 °F | 60 min |
| 3 gal | Sparge | -- | -- | -- | |
|
Starting Mash Thickness:
1.5 qt/lb |
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| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 1 each | Whirlfloc | Fining | Boil | 15 min. | |
| 1 tbsp | Yeast Nutrient | Other | Mash | 15 min. |
| Fermentis - Safbrew - General/Belgian Yeast S-33 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| Lallemand - LALBREW® VOSS KVEIK ALE YEAST | ||||||||||||||||
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| $ 0.00 Yeast Pitch Rate and Starter Calculator |
| CO2 Level: 0 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 110 | 4 | 12 | 19 | 53 | 280 |
| Mash Chemistry and Brewing Water Calculator | |||||
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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