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7 deadly cs

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 86% (ending kettle)
Calories: 262 calories (Per 12oz)
Carbs: 21.2 g (Per 12oz)

Created: Friday December 17th 2021

DDH Zero IBU NEIPA

by HoppySnob

OG: 1.077 FG: 1.020 ABV: 7.6% IBU: 59

NEIPA with lactose

by kleinsrule

OG: 1.076 FG: 1.020 ABV: 7.3% IBU: 47

Original Gravity:

1.080

Final Gravity:

1.012

ABV (standard):

9.0%

IBU (rager):

48.3

SRM (morey):

5.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	US - Pale 2-Row10 lb Pale 2-Row	37	1.8	71.4%
2.50 lb	Cane Sugar2.5 lb Cane Sugar	46	0	17.9%
0.50 lb	American - White Wheat0.5 lb White Wheat	40	2.8	3.6%
0.50 lb	American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L	34	40	3.6%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	3.6%
14 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Cluster1 oz Cluster Hops	Pellet	6.5	Boil	60 min	23.83	7.7%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	15 min	9.79	7.7%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	15 min	14.68	7.7%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	0 min		7.7%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	0 min		7.7%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	140 days		7.7%
1 oz	Crystal1 oz Crystal Hops	Pellet	4.3	Dry Hop	14 days		7.7%
1 oz	Crystal1 oz Crystal Hops	Pellet	4.3	Dry Hop	14 days		7.7%
2 oz	Citra2 oz Citra Hops	Pellet	11	Dry Hop	7 days		15.4%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Dry Hop	7 days		7.7%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Dry Hop	7 days		7.7%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Dry Hop	5 days		7.7%
13 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Cluster (Pellet)	23.83	7.7%
3 oz	Centennial (Pellet)	9.79	23.1%
1 oz	Columbus (Pellet)	14.68	7.7%
2 oz	Chinook (Pellet)	0	15.4%
1 oz	Cascade (Pellet)		7.7%
3 oz	Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops	0	23.1%
2 oz	Crystal (Pellet)	0	15.4%
13 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 154 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

797

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Brews

Public: Yup, Shared
Last Updated: 2021-12-18 15:19 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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