Double IPA 110 Beer Recipe | All Grain American IPA | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Double IPA 110

143 calories 13 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 11 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.089 (recipe based estimate)
Post Boil Gravity: 1.197 (recipe based estimate)
Efficiency: 54% (brew house)
Source: Own
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Monday July 5th 2021
1.047
1.009
4.9%
69.7
6.7
5.6
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5,000 g United Kingdom - Golden Promise5000 g Golden Promise 37 3 84.5%
75 g Weyermann - Caramunich Type 175 g Caramunich Type 1 33.5 35 1.3%
75 g Crisp Malting - Dark Munich75 g Dark Munich 36.3 19 1.3%
75 g Finland - Crystal Malt 10075 g Crystal Malt 100 35 38 1.3%
695 g Crisp Malting - Flaked Torrefied Maize695 g Flaked Torrefied Maize 36.8 0.66 11.7%
5,920 g / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
31 g Summit31 g Summit Hops Pellet 18.5 Boil 45 min 44.61 12.8%
40 g Columbus40 g Columbus Hops Leaf/Whole 15 Boil 15 min 22.93 16.5%
15 g Citra Ingognito15 g Citra Ingognito Hops Extract 6 Whirlpool 0 min 2.14 6.2%
50 g Viv Secret50 g Viv Secret Hops Pellet 18.1 Dry Hop 5 days 20.7%
50 g Ekuanot50 g Ekuanot Hops Leaf/Whole 14.25 Dry Hop 5 days 20.7%
56 g Fuggles56 g Fuggles Hops Leaf/Whole 4.5 Dry Hop 5 days 23.1%
242 g / £ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
3 g Epsom Salt Water Agt Mash 1 hr.
10 g Gypsum Water Agt Mash 1 hr.
5 g Salt Water Agt Mash 1 hr.
 
Yeast
Lallemand - Verdant IPA
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 86 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Staplegrove Murphy Nov 2016 water analysis
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
112.3 9.6 33.3 94.7 229.1 61.5
Mash Chemistry and Brewing Water Calculator
"Double IPA 110" American IPA beer recipe by Own. All Grain, ABV 4.92%, IBU 69.69, SRM 6.68, Fermentables: (Golden Promise, Caramunich Type 1, Dark Munich, Crystal Malt 100, Flaked Torrefied Maize) Hops: (Summit, Columbus, Citra Ingognito, Viv Secret, Ekuanot, Fuggles) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Salt)
Brewer's Friend Logo
Last Updated and Sharing
 
192
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-07-21 10:06 UTC
NEW Water Requirements:
Double IPA 110
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Double IPA 110
Close
Print
Recipe Cost £ (GBP)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost £ Cost %
Fermentables £
Steeping Grains
(Extract Only)		 £
Hops £
Yeast £
Other £
Cost Per Barrel £ 0.00
Cost Per Pint £ 0.00
Total Cost £ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information