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Goose IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (ending kettle volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 188 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)

Created: Monday March 29th 2021

Original Gravity:

1.061

Final Gravity:

1.015

ABV (standard):

6.0%

IBU (tinseth):

55.0

SRM (morey):

9.5

Mash pH

5.2

Cost £

21.73

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Fermenting Now

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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
5 kg	United Kingdom - Maris Otter Pale5 kg Maris Otter Pale	£ 1.24 / kg £ 6.20	38	3.75	86.1%
80 g	Munich80 g Munich	£ 1.58 / kg £ 0.13	37	6	1.4%
230 g	Crisp Malting - Crystal 60L230 g Crystal 60L	£ 1.84 / kg £ 0.42	33.1	60	4%
200 g	Crisp Malting - Caramalt 15L200 g Caramalt 15L		32.7	17.5	3.4%
300 g	United Kingdom - Wheat300 g Wheat		37	2	5.2%
5,810 g / £ 6.75

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
28 g	Centennial28 g Centennial Hops	£ 61.00 / kg £ 1.71	Pellet	10	Boil	60 min	33.53	18.2%
14 g	Styrian Goldings14 g Styrian Goldings Hops	£ 36.50 / kg £ 0.51	Pellet	5.5	Boil	15 min	4.58	9.1%
14 g	Cascade14 g Cascade Hops	£ 42.00 / kg £ 0.59	Pellet	7	Boil	30 min	9.02	9.1%
14 g	Fuggles14 g Fuggles Hops	£ 36.50 / kg £ 0.51	Pellet	4.5	Boil	5 min	1.5	9.1%
28 g	Cascade28 g Cascade Hops	£ 42.00 / kg £ 1.18	Pellet	7	Boil	1 min	1.01	18.2%
28 g	Fuggles28 g Fuggles Hops	£ 36.50 / kg £ 1.02	Pellet	4.5	Boil	1 min	0.65	18.2%
28 g	Cascade28 g Cascade Hops	£ 42.00 / kg £ 1.18	Pellet	7	Dry Hop	Day 5	4.67	18.2%
154 g / £ 6.69

Show Summary View

Hops Summary

Amount	Variety	Cost	IBU	Bill %
28 g	Centennial (Pellet) 28 g Centennial (Pellet) Hops	£ 61.00 / kg £ 1.71	33.53	18.2%
14 g	Styrian Goldings (Pellet) 14 g Styrian Goldings (Pellet) Hops	£ 36.50 / kg £ 0.51	4.58	9.1%
70 g	Cascade (Pellet) 70 g Cascade (Pellet) Hops	£ 42.00 / kg £ 2.94	14.7	45.5%
42 g	Fuggles (Pellet) 42 g Fuggles (Pellet) Hops	£ 36.50 / kg £ 1.53	2.15	27.3%
154 g / £ 6.69

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
13.2 L	Strike	70 °C	67 °C	60 min
19.4 L	Sparge	76 °C	76 °C	15 min
Starting Mash Thickness: 2 L/kg Starting Grain Temp: 18 °C

Other Ingredients

Amount	Name	Type	Use
1 each	Whirlfloc	Water Agt	Mash
15 ml	CRS/AMS (6.3% HCl, 8.6% H2SO4)	Water Agt	Mash
15 ml	Phosphoric acid	Water Agt	Mash

Yeast

Wyeast - British Ale 1098

Amount:	1 Each	Cost:	£ 8.29 / each £ 8.29
Attenuation (avg):	74%	Flocculation:	Med-High
Optimum Temp:	18 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 110 B cells required

£ 8.29 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 0.97 bar Temp: 4 °C CO₂ Level: 2.7 Volumes

Target Water Profile

Tonbridge Kent, United Kingdom

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

514

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Brews

Public: Yup, Shared
Last Updated: 2021-09-11 09:23 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost £	Cost %
Fermentables	£
Steeping Grains (Extract Only)	£
Hops	£
Yeast	£
Other	£
Cost Per Barrel	£ 0.00
Cost Per Pint	£ 0.00
Total Cost	£ 0.00

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View Recipe

Goose IPA

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