Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
JuBelga	Belgian Golden Strong Ale	1000 Litres	18.944	3.951	8.24	17.4	4.24 °L	213	0
Author: Fulcrum rider Boil Size: 1000 Litres Boil Time: 60 Boil Gravity: 18.9 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2020 11:25 AM Notes:
HR Pumpkin	Holiday/Winter Special Spiced Beer	21 Litres	16.266	2.557	7.43	26.09	23.55 °L	213	0
Author: Attila Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 14.9 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2023 3:14 PM Notes:
Braggot About It!	Braggot	25 Litres	1.098	1.024	9.65	15.94	16.4 °L	213	0
Author: dzoug Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/26/2023 1:13 PM Notes:
Bragging A Lot	Braggot	160 Litres	1.076	1.008	9.01	24.59	21.34 °L	213	1
Author: Tomas Wagemann Boil Size: 160 Litres Boil Time: 70 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2023 2:35 PM Notes:
Drunken Elf	Holiday/Winter Special Spiced Beer	5.5 Gallons	1.069	1.015	7.08	28.22	30.52 °L	213	0
Author: CaptCrit Boil Size: 6.33 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2022 3:44 PM Notes:
Cobblerbomb! (2021)	Fruit Beer	5 Gallons	1.081	1.019	8.08	15.57	9.95 °L	213	1
Author: Darby Rose Brewing Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 8/16/2021 3:07 PM Notes: Add honey to primary just after high krausen. Age in oak barrel for 1-3 months. Mash fruit and soak in Amarreto overnight before racking beer on.
Amoretti Raspberry Wheat Ale	Fruit Beer	5.5 Gallons	1.062	1.013	6.46	23.39	7.12 °L	213	1
Author: TheLivingston Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 12.51 psi Creation Date: 3/3/2021 5:29 PM Notes: This is a conversion from https://www.brewersfriend.com/homebrew/recipe/view/519349/raspberry-wheat-ale/379900 using grains available at my local brewshop and Amoretti fruit puree.
New Barleywine	American Barleywine	6 Gallons	1.08	1.015	8.48	80.96	11.14 °L	213	0
Author: jordanfrenzy Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.074 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/31/2020 10:25 PM Notes:
Frutos Rojos	Fruit Beer	20 Litres	1.053	1.015	4.9	14.33	10.94 °L	213	0
Author: Nelson2810 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.092 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2020 5:24 PM Notes:
Awesome Recipe	Old Ale	19 Litres	1.047	1.012	4.58	39.07	10.14 °L	213	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/15/2020 5:29 AM Notes:
HUY PEATY PORTER	Other Smoked Beer	5.5 Gallons	1.092	1.019	9.57	37.42	50 °L	213	1
Author: BIGDUMBJARHEAD Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/18/2012 1:59 AM Notes: USE dark toast American chips and soak them in 6oz of Laphroaig cask strength scotch, IF you like scotch this is your beer
Birarzu Red	Fruit Beer	22 Litres	1.07	1.007	8.3	23.03	6.33 °L	213	0
Author: Birarzu Brewery Boil Size: 27.5 Litres Boil Time: 70 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2019 11:34 AM Notes:
028 - Simple En Canne	Fruit Beer	26 Litres	1.048	1.003	5.87	33.92	3.18 °L	213	0
Author: Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2018 1:28 AM Notes: Sucre = Cane de fruits Dole estimé à 475g de sucres fermentissible. (ajouté au fermenteur en même temps que le moût & levure). Mash PH: 5.9 OG 1.041 avant ajout des fruits. Bouillage (collé) par accident des fruits en canne. OG total non calculée. Devrat être 1.048. Pas de Irish Moss BIAB première fois.
Awesome Recipe	American Light Lager	40 Litres	1.5	1.125	49.22	0	50 °L	213	0
Author: Boil Size: 56 Litres Boil Time: 60 Boil Gravity: 1.5 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2018 3:38 PM Notes:
Awesome Recipe	American Light Lager	21 Litres	1.5	1.125	49.22	0	50 °L	213	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.5 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2018 3:48 PM Notes:
Christmas Ale	American Light Lager	3 Gallons	1.055	1.015	5.2	29.4	24.74 °L	213	0
Author: JNesseth Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2018 7:21 PM Notes:
Britts Berry Brew	Fruit Beer	5.5 Gallons	1.061	1.01	6.66	18	4.95 °L	213	0
Author: Zachramage Boil Size: 6 Gallons Boil Time: 30 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2018 9:03 PM Notes:
1del	American Light Lager	200 Litres	1.049	1.011	4.98	24.33	2.89 °L	213	0
Author: hjhenn Boil Size: 220 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 78 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2018 11:14 PM Notes:
Blue	Belgian Golden Strong Ale	21 Litres	1.028	1.007	2.77	0	9.04 °L	213	0
Author: Lucske Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/30/2017 7:51 PM Notes:
Bourbon Bomber	Belgian Dark Strong Ale	5.5 Gallons	1.092	1.022	9.13	25.4	31.5 °L	213	0
Author: justaguy133 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/1/2015 6:34 PM Notes:
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