Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Winters Breath Holiday Ale	Winter Seasonal Beer	3 Gallons	1.054	1.011	5.67	27.5721	24.79 °L	394	0
Author: Graff Boil Size: 4.75 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 11/9/2020 5:49 PM Notes:
Art Official Intelligence V.4	American Pale Ale	10.5 Gallons	1.054	1.011	5.66	32.82	5.08 °L	394	0
Author: Squared Circle Brewing Company Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/21/2024 6:19 PM Notes: OG 1.059 FG 1.012 abv 6.2%
Maple Oatmeal Milk Stout	Oatmeal Stout	5 Gallons	1.057	1.014	5.66	36.3	40.58 °L	394	0
Author: Jimmy Grits Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: dme Priming Amount: 5.1 oz Creation Date: 8/18/2023 3:09 AM Notes:
Northern Brewer - Tangerine Ravine	American Pale Ale	5 Gallons	1.052	1.009	5.62	53.06	7.42 °L	394	1
Author: Josh Redcay Boil Size: 6.86 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 4.2 oz Creation Date: 5/22/2023 11:09 AM Notes:
42 HAZY IPA	No Profile Selected	550 Litres	1.057	1.014	5.59	0	3.69 °L	394	0
Author: okei Boil Size: 557.57 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 79 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2023 2:36 AM Notes: このレシピで米のもみ殻をモルトと麦の総重量の１%入れたが意味がなかった。地獄の鬼スタック。移送とスパージで５時間くらいかかった。糖度ももっととれたはず。無理やり移送したのでモルトカスが10～5㎏くらい入ったと思う。もみ殻入れる場合は１ℓに対して10ｇ
Kouwe Kermis	Blonde Ale	1400 Litres	1.057	1.014	5.57	25.62	7.41 °L	394	0
Author: Rudy Nordhausen Boil Size: 1400 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2022 11:32 AM Notes:
22/19 Gladish	English IPA	23 Litres	1.052	1.009	5.59	58.82	10.6 °L	394	1
Author: ColinW Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/12/2022 12:44 AM Notes:
Kooks Pale Ale	American Pale Ale	155 Gallons	1.056	1.013	5.64	37.55	5.21 °L	394	0
Author: Brewmaster607 Boil Size: 158.6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 7.74 psi Creation Date: 9/15/2022 2:25 AM Notes:
Fishin IPA	American IPA	6 Gallons	1.065	1.023	5.59	77.04	4.41 °L	394	0
Author: Mont'sBrewHaus Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 4/13/2022 6:40 PM Notes: Decent IPA. Good aroma, somewhat bitter compared to my Sip O'Sunshine clone, but a worthy IPA. First use of CellarScience yeast.
APA	American Pale Ale	115 Litres	1.055	1.013	5.58	48.18	11.75 °L	394	0
Author: joka5 Boil Size: 180 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: InvertSugar Priming Amount: -435.5 g Creation Date: 12/29/2020 8:46 AM Notes:
Marzen	Märzen	6 Gallons	1.056	1.013	5.59	20.67	10.24 °L	394	0
Author: gatordog72 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2017 6:56 PM Notes:
(M)OKTOBERFEST	No Profile Selected	5.25 Gallons	1.056	1.013	5.58	21.53	11.41 °L	394	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/4/2019 6:36 PM Notes:
Gipsy Ale	American IPA	25 Litres	1.056	1.013	5.66	71.25	4.61 °L	394	1
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2019 12:24 PM Notes:
THE BEER APA	American Pale Ale	10 Litres	1.057	1.014	5.61	36.47	4.87 °L	394	0
Author: SANTOS Boil Size: 28.4 Litres Boil Time: 70 Boil Gravity: 1.02 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: Sugar Priming Amount: 6,5 g/l Creation Date: 2/19/2019 1:18 PM Notes:
St. Patricks Day Green Ale 2019	American Pale Ale	5.5 Gallons	1.056	1.013	5.66	32.02	7.98 °L	394	0
Author: Brewie Louie Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2019 8:19 PM Notes: Add green food color to the keg before force carbonation.
Roy's Pumpkin Bumpkin	Spice, Herb, or Vegetable Beer	5.5 Gallons	1.056	1.013	5.64	0	6.14 °L	394	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2018 1:02 AM Notes:
Awesome Recipe	Witbier	5.5 Gallons	1.054	1.011	5.63	15.73	4.25 °L	394	0
Author: rchmyn Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2018 1:02 AM Notes:
ESB - Bitter (sem Dry Hop)	Strong Bitter	20 Litres	1.057	1.014	5.65	33.37	11.84 °L	394	0
Author: Rafael Branco Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/14/2018 4:55 PM Notes:
Mosaic Pale Ale	American IPA	5 Gallons	1.053	1.01	5.61	40.35	13.12 °L	394	3
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2018 11:30 AM Notes:
Saltuko Nr. 2	Weissbier	20 Litres	1.05	1.007	5.6	9.73	4.03 °L	394	0
Author: Deiviss Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.124 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2018 11:40 AM Notes: For me OG 1.052 FG 1.010
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