Brew Log History
Target 19°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 22L
Carbs: {{ stats.carbs | number:1 }} g / 22L
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3.50 kg |
United Kingdom - Maris Otter Pale3.5 kg Maris Otter Pale |
|
38 |
3.75 |
63.6% |
|
1.50 kg |
United Kingdom - Vienna Malt1.5 kg Vienna Malt |
|
36.8 |
3.3 |
27.3% |
|
0.50 kg |
United Kingdom - Crystal 60L0.5 kg Crystal 60L |
|
33.1 |
60 |
9.1% |
|
5.50 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
9.5 |
Boil
|
20 min |
13.55 |
6.7% |
|
20 g |
Herkules20 g Herkules Hops |
|
Pellet |
15 |
Boil
|
20 min |
0 |
13.3% |
|
90 g |
Centennial90 g Centennial Hops |
|
Pellet |
9.5 |
Boil
|
5 min |
17.85 |
60% |
|
30 g |
Herkules30 g Herkules Hops |
|
Pellet |
15 |
Boil
|
5 min |
10.57 |
20% |
|
150 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Centennial (Pellet) 100 g Centennial (Pellet) Hops |
|
31.4 |
66.7% |
|
50 g |
Herkules (Pellet) 50 g Herkules (Pellet) Hops |
|
10.57 |
33.3% |
|
150 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Infusion |
-- |
67 °C |
60 min |
|
15 L |
sparege to 27l wort |
Sparge |
-- |
75 °C |
15 min |
Starting Mash Thickness:
1.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 g |
Irish Moss
|
|
Fining |
Mash |
0 min. |
Priming
|
Method: co2
CO2 Level: 1.9 Volumes |
Target Water Profile
My Water Profile 1
"22/19 Gladish" English IPA beer recipe by Col Wilson. All Grain, ABV 5.59%, IBU 58.82, SRM 10.6, Fermentables: ( Maris Otter Pale, Vienna Malt, Crystal 60L) Hops: (Centennial, Herkules) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-12-03 09:44 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
