Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lunar Shock	Fruit and Spice Beer	5.5 Gallons	1.062	1.011	6.7	10.54	4.44 °L	244	0
Author: PBSarge Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/11/2020 7:23 PM Notes:
Belgian Trippel Curso Intermedios 2022	Belgian Tripel	100 Litres	1.079	1.014	8.5	26.84	11.5 °L	244	0
Author: Betovar Boil Size: 110 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2022 7:17 PM Notes:
Clawhammer Triple	Belgian Tripel	5 Gallons	1.09	1.023	8.88	0	12.43 °L	244	0
Author: branlewalk Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/17/2022 3:16 PM Notes:
Cherry Sour	Specialty Fruit Beer	21 Litres	1.056	1.014	5.48	14.09	3.57 °L	244	1
Author: Swelter Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: 1 bar Creation Date: 4/10/2022 11:46 PM Notes:
Belgian Golden Strong Ale	Belgian Golden Strong Ale	29 Litres	1.081	1.016	8.44	45.11	8.12 °L	244	1
Author: Boil Size: 35 Litres Boil Time: 90 Boil Gravity: 1.067 Efficiency: 69 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2022 8:41 PM Notes:
CIA Tripel	Belgian Tripel	220 Gallons	1.085	1.016	9.05	0	9.69 °L	244	0
Author: Shuminer Boil Size: 300 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2021 2:49 AM Notes:
Bleke Pater Tripel	Belgian Tripel	19 Litres	1.076	1.017	7.73	36.57	8.45 °L	244	1
Author: w@lter Boil Size: 23.19 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2021 12:03 PM Notes:
Eternal Sunshine	Gose	5.5 Gallons	1.045	1.007	4.91	10.36	3.22 °L	244	0
Author: Dark Quiche Boy Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2021 10:11 PM Notes:
Snow Melt Gose	Gose	6 Gallons	1.049	1.008	5.37	5.26	4.14 °L	244	1
Author: brycegrebitus@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2021 2:00 AM Notes: 160g light dme, 1.6l water starter, circulated on stir plate 7 hours covered.
Kenan And Enkel	Trappist Single	21 Litres	1.048	1.012	4.75	32.41	3.2 °L	244	0
Author: ProtonSL Boil Size: 27 Litres Boil Time: 30 Boil Gravity: 1.043 Efficiency: 73 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 1.11 bar Creation Date: 11/11/2020 9:52 AM Notes:
Belgian Dubbel	Belgian Dubbel	27 Litres	1.063	1.008	7.2	20.03	12.1 °L	244	0
Author: Sandy Simpson Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2018 1:29 PM Notes:
Lichtenhainer	Lichtenhainer	5.5 Gallons	1.047	1.011	4.76	19.79	4.83 °L	244	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/7/2020 6:59 PM Notes:
Summer Gose	Gose	12 Gallons	1.041	1.006	4.51	10.48	3.17 °L	244	0
Author: Kurt Harsley Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 65 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 56 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2020 3:21 PM Notes:
Samuelson Brett IPA	Brett Beer	7.5 Gallons	1.055	1.006	6.5	38.14	4.17 °L	244	0
Author: Boil Size: 9.8 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2020 9:54 PM Notes:
Gulating Dobbel	Belgian Dubbel	26.5 Litres	1.064	1.008	7.4	18.51	16.11 °L	244	0
Author: Gulating Tromsø Boil Size: 30.5 Litres Boil Time: 80 Boil Gravity: 1.056 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2020 8:04 PM Notes: OG: 1.064 FG: 1.018 ADF: 85% IBU: 23 Color: 15 SRM Alcohol: 7.3%
Verata	Belgian Dubbel	10 Litres	1.043	1.01	4.24	4.21	12.7 °L	244	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.015 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/30/2019 2:55 PM Notes:
Chili Lime Citra Ale	Spice, Herb, or Vegetable Beer	24 Litres	1.072	1.013	7.73	40.33	13.84 °L	244	0
Author: Asy & Joe Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: 3.02 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 157.3 g Creation Date: 10/15/2019 5:55 PM Notes:
Tangerine Spirit	Mixed-Fermentation Sour Beer	20 Litres	1.066	1.016	6.56	8.06	4.49 °L	244	1
Author: Beer Tech - Norberto Pazos Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/10/2019 11:57 PM Notes:
Erlik Han Belgian Dubbel	Belgian Dubbel	22 Litres	1.065	1.014	6.7	22.04	15.65 °L	244	0
Author: anka_home_brewery Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/1/2018 9:44 AM Notes:
Rage Monster	Belgian Tripel	5.5 Gallons	1.079	1.011	8.97	26.37	4.03 °L	244	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2018 2:13 PM Notes:
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