Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 oz |
Hallertau Hersbrucker3 oz Hallertau Hersbrucker Hops |
|
Pellet |
3.8 |
Boil
|
15 min |
9.74 |
100% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
3 oz |
Hallertau Hersbrucker (Pellet) 2.9999999931377 oz Hallertau Hersbrucker (Pellet) Hops |
|
9.74 |
100% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
149 °F |
60 min |
Starting Mash Thickness:
1.4 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 oz |
Coriander
|
|
Spice |
Boil |
10 min. |
|
2 oz |
Salt
|
|
Flavor |
Boil |
10 min. |
Target Water Profile
Balanced Profile
"Summer Gose" Gose beer recipe by Kurt Harsley. All Grain, ABV 4.51%, IBU 10.48, SRM 3.17, Fermentables: (Wheat, Pilsner, Rice Hulls) Hops: (Hallertau Hersbrucker) Other: (Coriander, Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-06-03 16:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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