Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Red Ale	Irish Red Ale	20.3 Litres	1.056	1.017	5.15	28.05	17.37 °L	493	0
Author: Rodolfo Tamez Boil Size: 29.32 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2021 4:16 PM Notes:
24/08 Mosaic SHAPA	American Pale Ale	23 Litres	1.049	1.01	5.16	45.86	6.77 °L	493	1
Author: ColinW Boil Size: 28 Litres Boil Time: 45 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2024 12:11 PM Notes:
Barn Paew Pale Ale V.2	American Pale Ale	10 Litres	1.052	1.012	5.16	46.6	6.08 °L	493	0
Author: Boil Size: 15.88 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: 1.85 bar Creation Date: 7/14/2023 4:52 PM Notes:
Ritchie Brew	No Profile Selected	19.5 Litres	1.046	1.006	5.22	53.76	3.91 °L	493	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.008 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2023 7:26 PM Notes:
Limey Pils	American Lager	6.2 Gallons	1.052	1.013	5.2	8.41	3.79 °L	493	1
Author: Forwood Brewing Boil Size: 6.25 Gallons Boil Time: N/A Boil Gravity: 1.052 Efficiency: 73 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2022 11:33 AM Notes:
OATMEAL STOUT	Oatmeal Stout	110 Litres	1.053	1.013	5.19	41.81	19.97 °L	493	0
Author: maldito lupúlo Boil Size: 130 Litres Boil Time: 70 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2022 4:12 PM Notes:
Lofte Lande	Weissbier	15 Gallons	1.051	1.012	5.15	13.49	3.02 °L	493	0
Author: Dan Hartke Boil Size: 16.75 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/18/2021 7:37 PM Notes:
Kolish Rye	No Profile Selected	11 Gallons	1.059	1.02	5.18	41.67	4.32 °L	493	0
Author: smolik Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2021 6:03 AM Notes:
Road Runner Ale	American Pale Ale	5.5 Gallons	1.049	1.01	5.14	49.69	5.21 °L	493	0
Author: Big Daddy Donn Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: co2 Priming Amount: 26.87 psi Creation Date: 10/5/2021 5:13 PM Notes:
Fat Tire Clone	American Amber Ale	5.5 Gallons	1.054	1.015	5.13	29.71	10.41 °L	493	0
Author: Boil Size: 8.21 Gallons Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2021 1:44 PM Notes:
Blonde 90	Blonde Ale	6 Gallons	1.057	1.017	5.2	34.68	6.91 °L	493	0
Author: Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 65 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2017 4:27 PM Notes:
Weissbier	Weissbier	18 Litres	1.052	1.012	5.23	19.58	4.21 °L	493	0
Author: Boil Size: 24.49 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 1.69 bar Creation Date: 11/13/2020 6:59 PM Notes:
Use It Or Lose It	No Profile Selected	8 Gallons	1.051	1.012	5.12	13.86	4.25 °L	493	0
Author: evannmacc Boil Size: 9 Gallons Boil Time: 75 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/20/2020 3:38 PM Notes:
Beets Meats Hef	Weizen/Weissbier	17 Gallons	1.05	1.012	5.12	16.79	4.17 °L	493	0
Author: Hollyhock Artisanal Ales Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2020 5:14 PM Notes: Possibly start fermenting at 66* and slowly raise to 70*?
Milk Stout	Sweet Stout	5.5 Gallons	1.058	1.019	5.15	14.89	40.15 °L	493	0
Author: mattybritton Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/29/2019 5:14 PM Notes:
Blonde 1	American Lager	5 Gallons	1.053	1.013	5.23	15.59	4.49 °L	493	0
Author: ggriffin426 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2019 5:09 PM Notes:
Wizen_Deda+Blueberry	Weissbier	25 Litres	1.053	1.014	5.13	34.92	3.92 °L	493	1
Author: LegendAle Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2019 9:13 AM Notes:
Vault Of The Brow(n)	British Brown Ale	5 Gallons	1.052	1.013	5.17	25.15	19.06 °L	493	0
Author: Porksoda Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2018 12:39 AM Notes:
Wintergalactic	American Wheat or Rye Beer	20 Litres	11.969	2.246	5.18	31.43	3.75 °L	493	1
Author: kaspar&piet Boil Size: 25.4 Litres Boil Time: 60 Boil Gravity: 9.5 Efficiency: 70 Mash Thickness: 2.9 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2018 8:35 AM Notes:
KERNEL PALE 1	Blonde Ale	22 Litres	1.052	1.013	5.17	0	4.37 °L	493	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2017 4:23 PM Notes:
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