Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Neipa Mango	Specialty IPA: New England IPA	20 Litres	1.061	1.012	6.53	26.69	6.4 °L	534	0
Author: Segundo Lopez V Boil Size: 26.3 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2022 2:12 AM Notes: poner 100g de avena en una bolsita en la fermentación / add 100g ot flaked oats during fermentation
Spiced Christmas Ale	Mixed-Style Beer	40 Litres	1.072	1.019	7	20.27	15.08 °L	534	0
Author: CitraAvenue Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.101 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2024 1:40 PM Notes: All spices added after 7 days of fermentation. OG - 1.066 FG - 1.012
Honey Beer	Experimental Beer	20 Litres	1.043	1.009	4.55	17.47	9.05 °L	534	0
Author: JJ Meza Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2024 10:12 PM Notes:
Prickly Pear Wheat	Specialty Fruit Beer	5.5 Gallons	1.048	1.014	4.45	16.83	5.26 °L	534	1
Author: ffSwanee Boil Size: 6.5 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 27.24 psi Creation Date: 7/29/2024 11:29 PM Notes: 1 oz Prickly Pear Nectar added during secondary https://arizonacactusranch.com/
NEIPA #3	Specialty IPA: New England IPA	5 Gallons	1.075	1.015	7.89	0	5.76 °L	534	0
Author: Side-Gig Brewery Boil Size: 5.5 Gallons Boil Time: 30 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2024 1:16 PM Notes:
Burning Down The Hundred Acre Wood	Specialty IPA: New England IPA	19 Litres	1.07	1.014	7.32	54.47	4.6 °L	534	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/13/2024 1:11 PM Notes:
El Chupa Nibre	Specialty IPA: New England IPA	4.51 Gallons	1.051	1.011	5.18	13.29	4.64 °L	534	0
Author: Reach Around Brewing Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 55 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.96 psi Creation Date: 12/2/2023 1:15 PM Notes: Fermented in a 5 gallon corny keg with a spunding valve set to 10 psi. Final gravity was hit withing 24 hours, but let to sit on yeast for conditioning. On day 6 it was pressure transfered to the serving keg using the spunding valve on the back end. The serving keg was purged with C02 and dry hopped with 1 oz each of cryo Citra and mosaic hops in a metal hop strainer, which will stay in the keg till it's tapped. The beer was ready within 7 days and is delicious.
E.R Pils	Mixed-Style Beer	800 Litres	1.039	1.007	4.15	23.07	2.68 °L	534	0
Author: Tomas Wagemann Boil Size: 850 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2023 6:53 PM Notes:
West Gipps IPA	Specialty IPA: New England IPA	15 Litres	1.051	1.011	5.21	44.51	7.24 °L	534	0
Author: Brewer Clint Boil Size: 20.99 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 3.77 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/12/2023 8:31 AM Notes: new recipe first run
Awesome Recipe	Specialty IPA: New England IPA	19 Litres	1.056	1.013	5.55	0	5.11 °L	534	1
Author: Masahiko Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2023 11:50 PM Notes:
Hammer	Experimental Beer	5.5 Gallons	1.103	1.026	10.18	0	10.24 °L	534	0
Author: stinkydinky69 Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/2/2016 4:15 AM Notes:
Summer Holiday	Specialty IPA: New England IPA	6.25 Gallons	1.065	1.013	6.84	38.29	4.87 °L	534	0
Author: Blitz Krieg Brewing Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2022 6:19 PM Notes:
Torbellino	Specialty IPA: New England IPA	20 Litres	1.078	1.013	8.46	65.55	6.07 °L	534	0
Author: breezehop Boil Size: 34 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2021 11:34 AM Notes:
Imperial Rhapsody	Specialty IPA: New England IPA	60 Litres	1.065	1.015	6.54	22.73	5.28 °L	534	1
Author: DAS Good Brewing Co. Boil Size: 65.83 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/10/2021 6:04 PM Notes:
Simple NEIPA Galaxy & Sabro	Specialty IPA: New England IPA	8 Litres	1.053	1.014	5.15	19.16	3.83 °L	534	0
Author: legendaryhappiness Boil Size: 7 Litres Boil Time: 30 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 11/10/2020 10:14 PM Notes:
NEIPA	Specialty IPA: New England IPA	13.25 Litres	1.066	1.014	6.91	75.07	11.31 °L	534	0
Author: Birra allo zenzero Boil Size: 17.5 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 80.9 g Creation Date: 4/17/2020 2:18 PM Notes:
Wild Belgium Wisdom	Brett Beer	45 Litres	1.048	1.008	5.32	38.66	4.17 °L	534	0
Author: JGN Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2019 9:26 PM Notes: 35/50 Drunk Monk Challenge: American Wild concerns not fitting in category
Santa Slay(er)	Spice, Herb, or Vegetable Beer	5.1 Gallons	1.091	1.029	8.11	17.34	36.39 °L	534	0
Author: ThatOldPC Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/16/2018 6:55 PM Notes: My take on a spiced winter-warmer style beer. This one I'd recommend making and bottling to put back on the shelf for next Christmas.
On Target, Admiral!	Special/Best/Premium Bitter	29 Litres	1.041	1.007	4.47	68.57	4.43 °L	534	1
Author: MondoBaz Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2018 10:08 PM Notes:
NEIPA 03 3/1/18	Experimental Beer	53 Litres	1.046	1.011	4.67	46.29	3.58 °L	534	0
Author: jaume Boil Size: 55 Litres Boil Time: 20 Boil Gravity: 1.045 Efficiency: 84 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2018 3:45 AM Notes:
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